Initiating Diagnostic Mode - Wolf Wall Ovens Technical & Service Manual

Electronic Control System

INITIATING DIAGNOSTIC MODE

UPPER OVEN
To initiate Diagnostic Mode for the Upper Oven, the oven must be OFF. Then press and hold the TEMPERATURE
key and the 0 "ZERO" key for 3 seconds, then release both keys. (See Figure 3-57).
NOTE: Diagnostic Mode will end 2 minutes after last key stroke or when the CLEAR key is pressed.
LOWER OVEN
To initiate Diagnostic Mode for the Lower Oven, the oven must be OFF. Then press and hold the TEMPERATURE
key and the 0 "ZERO" key for 3 seconds, then release both keys. (See Figure 3-58).
NOTE: Diagnostic Mode will end 2 minutes after last key stroke or when the CLEAR key is pressed.
SINGLE OVEN
To initiate Diagnostic Mode for the Single Oven, the oven must be OFF. Then press and hold the TEMPERATURE
key and the 0 "ZERO" key for 3 seconds, then release both keys. (See Figure 3-59).
NOTE: Diagnostic Mode will end 2 minutes after last key stroke or when the CLEAR key is pressed.
To clear any error codes, the oven must be in diagnostic mode. Pressing the COOK TIME and STOP TIME key, at the
same time will clear the error codes recorded. This must be performed after the unit is serviced.
To toggle from one error code to another, the ENTER key must be pressed. The ENTER key will need to be pressed
seven times to make sure there are no other codes.
. .
3 00
0
None
CLOCK TIMER OFF UPPER OVEN
Figure 3-57. Initiate Diagnostic Mode Upper Oven - Press and hold the TEMPERATURE key and the "0" key.
. .
3 00
CLOCK TIMER OFF UPPER OVEN
Figure 3-58. Initiate Diagnostic Mode Lower Oven - Press and hold the TEMPERATURE key and the "0" key.
3 00
CLOCK
Figure 3-59. Initiate Diagnostic Mode Single Oven - Press and hold the TEMPERATURE key and the "0" key.
BAKE CONV. BAKE
75
°
ROAST CONV. ROAST
1.07
BROIL
CONV. BROIL
ON TEMPERATURE BAKE STONE CONVECTION
BAKE CONV. BAKE
ROAST CONV. ROAST
BROIL CONV. BROIL
ON TEMPERATURE BAKE STONE CONVECTION
. .
75
0
1.07
None
OFF OVEN ON TEMPERATURE
TIMER
W W a a l l l l O O v v e e n n s s
1 2
3
UPPER LIGHT LOWER
4 5 6
COOK TIME STOP TIME
8 9
7
PANEL LOCK
SELF CLEAN
0
ENTER CLEAR UPPER PROBE LOWER
1 2
3
UPPER LIGHT LOWER
4 5 6
COOK TIME STOP TIME
7 8 9
SELF CLEAN PANEL LOCK
0
ENTER CLEAR UPPER PROBE LOWER
2
1
BAKE CONV. BAKE
°
4 5
ROAST
CONV. ROAST
7 8
BROIL CONV. BROIL
0
BAKE STONE CONVECTION ENTER
3-18
TEMPERATURE
OFF LOWER OVEN
75
°
0
1.07
None
TEMPERATURE OFF LOWER OVEN
3
LIGHT ON/OFF
6
COOK TIME STOP TIME
9
PANEL LOCK
SELF CLEAN
CLEAR
PROBE ON/OFF
ON TIMER
ON TIMER