Crust Colour And Loaf Size - Kenwood Rapid-Bake BM300 series Instructions/Recipe Book

The Cake/Quick bread setting is unique as it makes non-yeast batter breads such as
gingerbread. Quick breads do not require any rising times. The ingredients are simply
mixed and the bread is baked. Press the MENU pad 8 times to select setting
The jam setting automatically cooks jam in the bread pan. Press the MENU pad 9
times to select setting
µ
The Bake only setting allows you to bake for 80minutes. It can also be used to
rewarm or crisp loaves already baked and cooled. Press the MENU pad 10 times to
select setting µ.
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The Dough setting is used when you wish to make dough for hand shaping and
baking in your own oven. Press the MENU pad 11 times to select setting ¸.
¹
The Express cycle can be used to make a loaf of hot, fresh bread in just 1 hour.
For best results extra easy blend yeast and less salt must be used. Press the
MENU pad 12 times to select setting ¹.
After the required setting has been selected from the MENU, press the SIZE pad to select
the desired loaf size 500g/750g or 1Kg. The relevant indicator light will light up against
the size selected. The loaf size automatically defaults to 1Kg. 500g loaves should be
made using the 750g setting. The loaf size option is not available on setting
to ¹ as not required for those settings.
After the required setting and loaf size have been selected, press the CRUST pad to
select the desired crust colour - Light, Medium or Dark.
The relevant indicator light will light up against the crust colour selected.
Light
The crust colour automatically defaults to medium. The Crust colour option is not
available on setting
Press the START pad to start the selected program setting or to begin the countdown for
the delay timer. To stop the program or cancel the delay timer, press and hold the
START/STOP pad for 2-3 seconds until you hear a beep. Unplug the breadmaker after
use.
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Loaf Size Pad
Crust Colour Pad
Medium
to ¹ as not required for those settings.
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Start/Stop Pad
7
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Dark
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