Recipes - Ninja BL660W Owner's Manual

Recipes

Orange Double-Up
Ingredients:
4 Cups Orange Juice, divided
1 / Cup Frozen Orange Juice Concentrate
2
2 Medium Fresh Oranges, peeled, seeded and cut into pieces
16 oz. Carbonated Water
Directions:
Pour 2 cups of orange juice into the pitcher. Add the juice concentrate and the fresh oranges. Blend on 2
until uniformly smooth. Pour the mixture into a large serving pitcher and add the remaining orange juice
and carbonated water. Stir well to blend. Pour over ice and serve. Serves 4 to 6.
Pitcher
6-Blade Assembly
Pitcher Lid
Middle Eastern Tabouli
Ingredients:
1 Cup Plain Bulgur (cracked wheat), uncooked
1 Cup Water
1 Bunch Fresh Parsley, stemmed
6 Sprigs Fresh Mint, stemmed
1 / Small White Onion, peeled
2
2 Cloves Garlic, peeled
1 / Cup Extra Virgin Olive Oil
3
2 Lemons, juiced (about
1 / tsp. Salt
2
1
/ tsp. Freshly Ground Black Pepper
2
2 Ripe Tomatoes, cored and diced
3 Green Onions, cleaned and chopped
Directions:
In a large bowl, mix the bulgur with the water. Cover and let stand for 20 minutes, until the water is
absorbed and the wheat is tender.
Place the parsley, mint, onion and garlic into the bowl and pulse on 1 to make a small, rough chop, cleaning
the sides of the bowl with a spatula as necessary. Transfer the mixture to the bowl of softened bulgur.
Place the olive oil, lemon juice, salt and pepper in the bowl and blend on 2 until incorporated. Add the
dressing to the bulgur mixture and lightly toss to mix. Add the chopped tomatoes and green onion, again
tossing gently to mix. Taste and adjust the seasonings. Serve well-chilled or at room temperature. Serves 6.
Bowl
4-Blade Assembly
Bowl Lid
BL660W_30_IB_ENG_120130_1.indd 16
1
/ cup)
4
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