AEG BP5014301 User Manual page 27

FRUIT
TYPE OF
DISH
Plums
Apricots
Apple slices
Pears
9.11 True Fan + Steam
CAKES AND PASTRIES
TYPE OF DISH
Apple cake
Tarts
Fruit cake
Sponge cake
Panettone
Plum cake
Small cakes
Biscuits
Sweet buns
Brioches
1) Preheat the oven for 10 minutes.
BREAD AND PIZZA
TYPE OF
DISH
White bread 1000
Rolls
Pizza
1) Preheat the oven for 10 minutes.
Shelf position
1 level 2 levels
3
3
3
3
Shelf po- Temp
sition [°C]
2 160
2 175
2 160
2 160
2 150 -160
2 160
3 (2 and 4) 150 -160
3 (2 and 4) 150
2 180 - 200
3 (2 and 4) 180
Shelf po-
[g]
sition
2
500 2 (2 and 4)
– 2
Temperature
[°C]
1/4 60 - 70
1/4 60 - 70
1/4 60 - 70
1/4 60 - 70
Cooking
time [min]
60 - 80
30 - 40
80 - 90
35 - 45
70 - 100
40 - 50
25 - 30
20 - 35
12 - 20
15 - 20
Cooking
Temp
time
[°C]
[min]
180 - 190 45 - 60
190 - 210 20 - 30
200 - 220 20 - 30
ENGLISH
Time [hr]
8 - 10
8 - 10
6 - 8
6 - 9
Notes
In a 20 cm cake
1)
mould
In a 26 cm cake mould
In a 26 cm cake mould
In a 26 cm cake mould
In a 20 cm cake
1)
mould
1)
In a bread tin
In a baking tray
In a baking tray
1)
In a baking tray
1)
In a baking tray
Notes
1 - 2 pieces, 500 g
for each piece
6 - 8 rolls in a bak-
1)
ing tray
In a baking tray
27
1)
1)