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7.
Air adjustment
The airshutter (adjustment) foreach of the four top burners is
located at the open end of the venturi tube and sets on the
hood of the valve.
Should the air shutter need adjusting, rotate the air shutter to
allow more or less air into the burner tubes as needed.
Air
Adjustment
If the air is properly adjusted,
the flame will be steady,
relatively quiet, and have approximately 1/2" sharp blue cone.
(Usually about the center of air shutter's ajustment.)
If the flame is yellow in color, increase air shutter opening size.
If the flame is a distinct blue, but lifting away from the burner,
reduce the air shutter opening size.
8. Adjust
the "LOW"
Setting
of Linear
Flow
Surface
Burner Valve :
To
Surface
Burner
Operation of Oven Burners and
Oven Adjustments
9a. Electric Ignition Burners
Operation of electric igniters should be checked after range
and supply line connectors have been carefully checked for
leaks and range has been connected to electric power.
The oven burner is equipped with an electric control system
as well as an electric oven burner igniter. If your model is
equipped with a waist-high broil burner, it will also have an
electric burner igniter. These control systems require no
adjustment. When the oven is set to operate, current will flow
to the igniter. It will "glow" similar to a light bulb. When the
ig niter has reached a temperature sufficient to ignite gas, the
electrically controlled oven valve will open and flame will
appear at the oven burner. There is a time lapse from 30 to 60
seconds after the thermostat is turned ON before the flame
appears at the oven burner. When the oven reaches the dial
setting, the glowing igniter will go off. The bumerflame will go
"out" in 20 to 30 seconds after the igniter goes "OFF." To
maintain any given oven temperature, this cycle will continue
as long as the dial (or display) is set to operate.
After removing all packing materials and literature from the
oven:
a)
Set oven to BAKE at 300°F. See Owner's Guide for
operating instructions.
b) Within 60 seconds the oven burner should ignite. Check
for proper flame, and allow the burnerto cycle once. Reset
controls to off.
c)
If your model is equipped with a waist-high broiler, set
oven to BROIL.
See Owner's
Guide for operating
instructions.
d)
Within 60 seconds the broil burner should ignite. Check
for proper flame. Reset controls to off.
a)
Turn control to LITE until burner ignites.
b) Quickl! turn knob to LOWEST POSITION.
c)
If burner goes out, readjust valve as follows:
Reset control to OFF. Remove the surface burner control
knob, insert a thin-bladed screw driver into the hollow valve
stem and engage the slotted screw inside. Flame size can be
increased or decreased with the turn of the screw. Adjust
flame until you can quickly turn knob from LITE to LOWEST
POSITION without extinguishing the flame. Flame should be
as small as possible without going out.
7
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