Heat Indicator - AEG Electrolux D99706 User Manual

10
Operation
Oven functions
Oven functions
True fan
Fan baking
Slow cook
Conventional
Rotitherm
Dual grill
Single grill
Keep warm
Defrost
Bottom heat
Meat programmes within functions menu
Meat programmes with weight
Poultry
Pork
Beef
Veal
Game
Switching off an oven function
Press the arrow button
Turning the appliance off completely
Switch appliance off by pressing the ON/OFF

Heat indicator

The fan switches on automatically in order to keep the appliance's surfaces cool. When the
oven is switched off, the fan continues to run to cool the appliance down, then switches
itself off automatically.
Heating Up indicator
When the oven function has been switched on, the bars that slowly light up one after the
other indicate how far the oven has heated up.
For baking on up to three oven levels at the same time. Set the
oven temperatures 20-40 °C lower than when using Conventional.
For baking on one oven level dishes that require more intensive
browning and a crispy base. Set the oven temperatures 20-40 °C
lower than when using Conventional.
For preparing especially tender, succulent roasts.
For baking and roasting on one oven level.
For roasting larger joints of meat or poultry on one level. The
function is also suitable for gratinating and browning.
For grilling flat foodstuffs in large quantities and for toasting.
For grilling flat foodstuffs placed in the middle of the grill and for
toasting.
To keep dishes warm.
For defrosting e. g. flans and gateaux, butter, bread, fruit or other
frozen foods.
For baking cakes with crispy or crusty bases.
input
Chicken, duck, goose
Roast pork, shoulder of pork
Roast beef, pot roast
Roast veal
Vension, rabbit
repeatedly until OVEN FUNCTIONS is in the display again.
Application
Application
button.
Weight range
0.9 to 4.7 kg
1.0 to 3.0 kg
1.0 to 3.0 kg
1.0 to 3.0 kg
1.0 to 3.0 kg