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NOTE:
• Do not preheat when broiling unless your recipe
recommends
it.
1. Place the rack where you need it in the oven.
See "Broiling guide-
lines" later in this
section.
Front
Rear
2. Put your food on the broiler pan and place the
pan in the center of
the oven rack.
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3. Close the door.
4. Press CUSTOM BROIL.
PRESS
YOU SEE
5. Start the oven.
PRESS
YOU SEE
You can change the temperature setting any
time before or after pressing START/ENTER.
To change the setting, see "To custom broil at
a lower temperature"
later in this section. After
changing the setting, you do not have to press
START/ENTER again.
6. After broiling, turn off the oven.
PRESS
YOU SEE
(time of day)
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