Before Setting Oven Controls - Frigidaire LEGFM389FEA Use & Care Manual

Before Setting Oven Controls
OVEN VENT
Oven Vent Location
The oven vent is iocated beiow the backguard (See Fig, 1 ), When the oven is
on, warm air is released through this vent, This venting is necessary for proper air
cimulation in the oven and good baking resuits, DO NOT BLOCK THE VENT,
Fig. 1
Removing & Replacing Oven Racks
To remove, puli the rack forward until it stops, Lift up front of rack and slide out,
To replace, fit the rack onto the guides on the oven walis, THt the front of the rack
upward and slide the rack back into place,
Oven Racks
Your range is equipped with one or more Fiat Oven Rack(e), Piace the
rack(s) into the positions shown in Fig. 2. Refer to the following
Recommended Rack Positions for Broiling, Baking & Roasting for compiete
information.
Arranging Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO
OPERATING THE OVEN). Aiways use oven mitts when using the oven.
Oven Rack
Fig. 2
Recommended Rack Positions for Broiling, Baking & Roasting:
Food Rack Position
Broiling hamburqers & steaks See Broii section
Broiling meats, chicken or fish See Broii section
Cookies, cakes, pies, biscuits & muffins 2 or3
Frozen pies, angei food cake, yeast, bread, casseroles,
smali cuts of meat or pouitry
Turkey, roast or ham 1 or Roasting Sheif
Fig, 3
Baking Layer Cakes with 1 or 2 Oven Racks
For best resuits when baking cakes using 2 oven racks, piace cookware on rack positions 1 & 4 (See Figs, 3 &
4),
For
best resuits when using a singie oven Fiat Rack, piace cookware on rack position 2 or 3 (See Figs, 3 & 5),
Air Circulation in the Oven
For best air circulation and baking
results allow 2-4" (5-10 cm) around
the cookware for proper air
circulation and be sure pans and
cookware do not touch each other,
the oven door, sides or back of the
oven cavity, The hot air must be
able to circulate around the pans
and cookware in the oven for even
heat to reach around the food,
Fig. 4 Fig. 5