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Cleaning
Procedures
or cleaning. This is to avoid damage and possible burns.
* Brand names are registered trademarks of the
-To
prevent sta!n!ng er disco!0ration, clean appliance after each use.
respective manufacturers.
*tf a Part !s removed, be Sure !t is C0rrect!Y rep!aced_
** To order call 1-877-232-8771 USA or
1-800-888-8408 Canada.
i
PROCEDURE
Broiler Pan
Never cover insert with aluminum
foil as this prevents
the fat from draitting to the pan below.
and insert
° Place soapy cloth over insert and pan; let soak to loosen soil=
° Wash in warm soapy water. Use scouring pad to remove stubborn soil.
° Broiler pan and insert can be cleaned in dishwasher.
Removable
Burner Heads
Sealed Gas
° Allow burner to cool. Remove burner cap and wash in soapy water with a plastic scouring pad. For
Burners
stubborn soils, clean with a soap-filled, nonabrasive pad or Cooktop Cleaning Creme*
(Part #20000001_) * _ and a sponge.
° Do not clean in the dishwasher or self-cleaning oven.
Sealed Gas Burners
° Clean frequently= Allow burner to cool= Clean with soap and plastic scouring pad=For stubborn soils,
clean with a soap-filled, nonabrasive pad. Do not enlarge or distort holes.
° Be careful not to get water into burner ports.
° Use care when cleaning the ignitor= If the ignitor is wet or damaged the surface burner will not light=
Burner Grates -
° Wash with warm, soapy water and a nonabrasive, plastic, scrubbing pad= For stubborn soils,
Porcelain
on
clean with a soap-filled, nonabrasive, plastic pad or Cooktop Cleaning Creme* (Part #20000001_) * _
Cast iron
and a sponge. If soil remains, reapply Cooktop Cleaning Creme, cover with a damp paper towel and
soak for 30 minutes. Scrub again, rinse and dry.
° Do not clean in the dishwasher or self-cleaning oven.
Clock and
° To activate "Control Lock" for cleaning, see page 8.
Control Pad
° Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.
Area
, Glass cleaners may be used if sprayed on a cloth first= DO NOTspray
directly on eontrolpad
and
display area.
Control Knobs
° Remove knobs in the OFF position by pulling forward.
, Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.
° Turn on each burner to be sure the knobs have been correctly replaced.
Cooktop and
Porcelain enamel isglass fused on metal and maycrack or chip with misuse. It is acid resistant, not acid proof.
Control Panel -
All spillovers, especially acidic or sugary spillovers, should be wiped up immediately with a dry cloth=
Porcelain
Enamel
° When cool, wash with soapy water, rinse and dry=
° Never wipe off a warm or hot surface with a damp cloth=This may cause cracking or chipping=
° Never use oven cleaners, abrasive or caustic cleaning agents on exterior finish of range.
° When cool, wash with warm soapy water, rinse and dry=Never wipe a warm or hot surface with a damp
Storage Drawer
cloth as this may damage the surface and may cause a steam burn.
and Door
° Forstubborn soil, use mildly abrasive cleaning agents such as baking soda paste or Bon Ami*. Do not use
Handles -
abrasive cleaners such as steel wool pads or oven cleaners. These products will scratch or permanently
Painted Enamel
damage the surface.
Note: Use a dry towel or cloth to wipe up spills, especially acidic or sugary spills. Surface may
discolor or dult if soil is not immediately
removed.
This is especially important
for white surfaces.
17
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