Using The Surface Units - GE JB900 Owner's Manual

Self-cleaning radiant ranges
Table of Contents

Advertisement

Usingthe surface units.
Throughout this manual, features and appearance may vary from your model.
OFF
LO
HI
9
7
Be sure you turn flTecontrol knob to
OFFwhen you finish cooking.
How to Set
Push the knob in and ttlrn in either
direction
to the setting
you want.
At both
OFF and HI the control
clicks
into position.
Ym
may hear slight
clicking
sotmds during
cooking,
indicating
the control
is keeping
the
power
level yet! set.
A HOT CO01ffOP indicator
light will glow
when anv radiant
element
is turned
on,
and will remain
on tmtil the stmfi_ce is
cooled
to approximately
150°F.
Indicator light will:
come on when the unit is turned on or hot to
the touch.
stay on evenafter the unit is turned off
glow until the unit is coded to approximately
150°£
Dual Surface Unit Control Knob
Thedual surface unit has 2 cooklhgs/2es to
SMALL
LARGE
select from so you can match the sizeof the unit
BURNER O FF IntoNER
to the s/2e of the cookware you are using.
HI •
_
@ttl
T,).se.,esm.ll s..*e
....,e
control
knob to the SMALL BURNER
To use the large st,rfi,ce trait, tm'n the
control
knob to the LARGE BURNER
settin *s
tO
2
MED
WARMER GUIDE
SETI'ING
FOOD
(Low)
Bread/Pastries
(Medium)
Chocolate/Butter
(Medium)
Sauces, S tews,
Cream Soups
(Medium)
Vegetables
(High)
Soups (liquid)
(High)
Teaor Coffee
The Warmer Guideis for reference
only and the SEFrlNG that you
need will depend on the amount
and type of food, the starting
temperature of the food and the
length of the holdingtime.
Using the Warming Zone
Tile
WARMING
ZONE,
located
in the
back
center
of tile glass sm'ti_ce,
will kee I) hot,
cooked
food
at serving
temperatm'e.
Mwavs
start
with
hot fi)od.
Do
not
use
to heat
cold
fi)od.
Plating
tmcooked
or
cold
food
on the
WARMINGZONE
could
result
in food-borne
illness.
Push and turn the control
knob to any
desired
setting.
For best results, all fi)ods on the
WARMING ZONE should
be covered
with
a lid or aluminum
foil. When
w:mning
pastries
or breads,
the cover should
be
vented
to allow moisture
to escape.
_Mwa)'s use I)otholde_
or ()veil Inius when
removim*
food fl'om the WARMING ZONE,
as cookware
and plates will be hot.
CAUTION: D o n otwarm
foodon
the
WARMING ZONE formore than two hours.
NOTE."Thesurface warmer will not glow red like
the cookingelements.
A HOTsm'fi_ce indicator
light will glow
when the glass surti_ce is hot and will
remain
on tmtil the stu_i_ce is cool
enough
to touch.
Ix)wer settings
ill,iv not
heat the glass sudime enough to cause the
HOTsurli_ce indicator
light to come on.
A WARMINGZONEindicator
light will
glow when
the unit is on.
Donot useplastl? wrap to cover food. Plastl?
may melt onto the surfaceand be very difficult
to dean.
Useonlycookware recommended for
top-of-range c ooking.
8

Advertisement

Table of Contents
loading

Table of Contents