Broiling Guide - GE JB900 Owner's Manual

Self-cleaning radiant ranges
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Usingthe oven.
If yourrange is connectedto 208 volts,
raresteaks may be broiled bypreheating
the broiler andpositioning the ovenrack
oneposition higher
How to Set the Upper Oven for Broiling
Leavethedooropento thebroil stopposition.
Thedoorstaysopen by itself,yet theproper
temperature is maintained in the oven.
[]
Place the n/eat or fish on the broiler
grid in the broiler
pan.
[]
Follow suggested
rack positions
in
the Broiling Guide.
[]
Touch the BROIL HI/LO pad once fi)r
HI Broil
Use LO Broil to cook tbods such as
poulU'y or thick cuts of meat thoroughly
without
o_e_4)rowning
them.
[]
Touch the START pad.
[]
_._hen broiling
is finished,
touch the
CLEAR/OFF pa d.
To change to LOBroil, touch the
BROIL HI/LOpad again.
Broiling Guide
Beef Steaks
Rarer
Medium
Well Done
The
size,
weight,
thickness,
stnrting
temperature
Food
and
VOHI" Di'efei'en(e
Ground Beef
of d(meness
will affect
knell Done
broiling
times.
This
guide
is based
on meats
at
refl-igerator
temperature.
+ The U.& i)@artme)_t v/Ag'ricuhm_
_h0uM kn0w tkal _ookhlg it to roll)
Rarer
140°I,"m_w_z s somejood poism_i_g
Medium
o_Nzmisms m (n su_7_ive." (Sorrow
We[[ Done
5,a/e Food Book. }bu_ Kit<:/+e*z
Chicken
(;ui(h_. _ _i).t R_,v. ] u_u_19X5.)
LobsterTails
Fish Fillets
Ham Slices
"_recooked)
Pork Chops
Well Done
Sahnon Steaks
Quantityand/
or Thickness
1 lb.(4 patties)
1/2 to 3/4" thick
1" thick
1 to 1VzIbs.
1½" thick
2 to 2VzIbs.
1whole cut up
2 to 2YzIbs.,
split lengthwise
2 Breasts
24
10to 12 oz.each
1/4 to 1/2" thick
1/2" thick
2 (1/2" thick)
2 (1" thick)about 1 lb.
2 (1" thick)
4 (1" thick)about 1 lb.
Shelf
Position
F
E
E
D
D
D
C
E
D
D
D
FirstSide
Time (rain.)
9
11
7
9
11
14
18
22
25
25
18_0
10
15
10
12
Second Side
Time (rain.)
6
10
5
6W
89
11
14 16
20
10
10 15
Donot
turn
ovelt
10
15
78
10
Comments
Spaceevenly.Up to 8
patties take about the
sametime.
Steakslessthan1"
thickcookthrough
before browning.Pan
frying is recommende{
Slashfat.
Broil skin-side-down
first.
Cut throughbackof
shell. Spreadopen.
Brushwith melted
butter before broiling
andafter half of
broiling time.
Handleand turn very
carefully.Brushwith
lemon butter before
and duringcooking,
if desired.
Increasetime 5 to 10
minutesper side for
11/z" thick or home-
curedham.
Slashfat.
Grease pan. Brush
steaks with melted
butter.
/4

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