Speed Oven Feature; General Information; Hold - Magic Chef TIME SAVOR RANGE Manual

SPEED OVEN FEATURE
Please refer to the separate Speed Oven CookingGuide "HOLD"
for completecooking instructions using the Speed Oven
feature. The information below explains how to operate At the end of a SPEED COOK 1, SPEED COOK 2 or
the Speed Oven feature. If you have any questions, call DEFROST/HEAT for 59 minutes or less, "HOLD"
us at 1-800-688-1120. automatically appears in the display and the oven wilt
turn off. "HOLD" is a special option that allows you to set
General Information
additional cooking time if food is not completely cooked.
DO NOT PRESS THE STOP/CLEAR PAD.
The Speed Oven feature uses a combination of
conventional radiant heat from the bake and broil Opentheovendoorandcheckthedonenessofthefood.
elements plus microwave energy to quickly cook food. If the food is not completely cooked, just close and lock
This new way of cooking is called Speed Cooking. The the door. Then add up to 10 minutes of additional
Speed Oven feature can also be used to defrost roasts cooking.
and poultry weighing over 4qbs.
Pressing the STOP/CLEAR pad will cancel "HOLD". If
Below is a description of the three Speed settings: you cancel "HOLD" and find that additional cooking is
SPEED COOK "1setting uses a slightly higher amount needed, select the original Speed setting (SPEED
of microwave energy along with conventional radiant COOK 1, SPEED COOK 2 or DEFROST/HEAT) and
heat to cook such foods as: Meats, poultry, seafood and enter 5 minutes additional cooking. Check food at least
fish, main dishes and casseroles, vegetables, oven once during the cooking.
meals, and frozen convenience foods packaged in
aluminum foil containers. Important points to remember about "HOLD":
• There is no HOLD pad. "HOLD" automatically
SPEED COOK 2 settinguses a slightlyloweramountof appears in the displayat the end of a Speed Cook 1
microwaveenergyalongwithconventional r adiantheat or SpeedCook2 operationor DEFROST/HEATfor up
to gently cook delicate foods such as: Egg or to 59 minutes.
cheese-based dishes and baked goods.
• DEFROST/HEAT for 60 minutes or more does not
DEFROST/HEAT isa specialsettingwhichis designed have a "HOLD" period.
for two types of operations: Defrost-and-heat, and
defrostonly. • You can set additionalcookingtime in the "HOLD"
periodas many times as you wish. But you can only
1. DEFROST-AND-HEAT operations use a set upto 10 minutesat a time.
combinationof BOTH radiant heat and microwave
• "HOLD" is canceled if you press the STOP/CLEAR
energy. This operation is designed to defrost then pad.
heat frozen convenience foods packaged in heat
proof paper and plastic containers. • If you do not enter a "HOLD" time, "HOLD" will
2, THAW ONLY operations use ONLY microwave automatically cancel at the end of 10 minutes.
energy to defrost roasts and whole poultry weighing
over 4-1bs.There is no radiant heat for this operation
IMPORTANT
- only microwaveenergy.
The Speed Cook feature automaticaly selects the
The lengthof time you set for the DEFROST/HEAT oventemperature. All you select isthe cookingtime.
settingdetermines_vh ¢h operationis selected. CO NOT SET OVEN TEMPERATURE,
• If you set DEFROST/HEAT for 59 minutes or • DO NOT PREHEAT THE OVEN.
less, the oven will operate in the if you press the OVEN TEMP pad after setting the
• DEEROST-AND-HEAT mode.
oven for a Speed Cook operation, the Speed
If you set DEFROST/HEAT for 60 minutes or operation will be Cancaled.
more, the overt will oper_e in the DEFROST
ONLY mode.
rcontinued on next page)
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