Breville Bread Master Big Loaf BB380 Instruction And Recipe Book page 32

Light Rye Bread
INGREDIENTS:
Water
Oil
Salt
Golden Syrup
Bread Flour
Rye Flour
Milk powder
Bread improver
Gluten flour
Tandaco Yeast
SETTING: WHOLE WHEAT: Light, Medium or Dark.
1.25kg
470ml
2 tablespoons
1 3 / teaspoons
4
2 tablespoons
525g/ 3 1 / cups
2
210g/ 1 1 / cups
2
2 tablespoons
1 teaspoon
1 1 / tablespoons
2
1 1 / teaspoons
2
1kg
375ml
2 tablespoons
1 3 / teaspoons
4
2 tablespoons
412g/ 2 3 / cups
4
175g/ 1 1 / cups
4
2 tablespoons
1 teaspoon
1 1 / tablespoons
2
1 1 / teaspoons
2
750g
310ml
1 tablespoon
1 3 / teaspoons
4
1 1 / tablespoons
2
300g/ 2 cups
140g/ 1 cup
2 tablespoons
1 teaspoon
1 tablespoon
1 1 / teaspoons
4
Traditional favourites
30