Samsung MC28A5147 Series User Manual page 22

Serving
Code/Food
Size
1-3
400-450 g Potato - 1 ea, Cabbage - 50 g, Onion - 1 ea (small
size), Mushroom - 100 g, Tomato sauce - 2 tbsp.,
Mushroom
Oil - 2 tbsp., Water - 2 cups, Salt, Sugar, Pepper as
Soup
per taste
Instructions
Chop all vegetables. In microwave safe glass bowl put potato,
cabbage, onion, 2 cups of water and cook. When beep, grind the
stalk with some water and then add oil, chopped mushroom, salt,
black pepper, sugar and tomato sauce. Mix well and press start.
Serve hot and garnish with grated cheese.
1-4 400-500 g Spinach leaves - 2 cup (chopped), Butter - 1 tbsp.,
Milk - ½ cup, Salt, Pepper, Nutmeg powder as per
Spinach
your taste
Soup
Instructions
In microwave safe glass bowl Put spinach leaves and some water.
When beep, blend the spinach to a smooth puree in a blender.
And then add butter, milk, salt, pepper, and nutmeg powder. Mix
well and press start.
1-5 300-350 g Mushroom - 6~7 (chopped), Fresh coriander leaves
Tom Yum a few spring, Green or fresh red chili - 3~4, Lemon
grass - 4 inches stalk, Lime leaves - 4~5, Salt as per
Soup
your taste, Thai red curry paste - 2 tbsp., Lemon juice
- 2 tbsp., Water - 4 cups
Instructions
In microwave safe glass bowl add 4 cups of water, lemon grass,
lime leaves, 2 red or green chilies and salt. Mix well and cook. When
beep, grind the stalk with some water and then add oil, chopped
mushroom and Thai red curry paste. Serve hot with Lemon juice &
red or green chili.
MC28A5147VK_TL_DE68-04362E-00_IB_EN_Revise.indd 22 MC28A5147VK_TL_DE68-04362E-00_IB_EN_Revise.indd 22
Ingredients
1-6
Mix
Vegetable
Soup
1-7
Cream of
Lettuce Soup
1-8
Garlic Bread
English - 22
Serving
Code/Food
Size
400-500 g Carrot - 1 ea (medium size, chopped), Cauliflower -
50 g (chopped), Onion - 2 tbsp. (chopped), Green
peas - ¼ cup, Butter - 1 tbsp., Milk - 1 cup, Salt &
pepper as per your taste, Water - 1 cup
Instructions
In microwave safe glass bowl add 1 cup of water, carrot, cauliflower
and green peas. When Beep, grind the stalk with some water. Put
the butter in a glass bowl. Add chopped onion, stalk, milk, salt and
pepper. Mix well and press start. Serve hot.
400-500 g Lettuce leaves - 2 cups, Onion - 2 ea (chopped), Milk
- 2 cups, Plain flour - 2 tbsp., Butter - 2 tbsp., Salt,
Sugar, Pepper as per your taste
Instructions
In microwave safe glass bowl add lettuce leaves with water and
cook. When beep, grind the stalk with some water and then put the
butter, plain flour, onion, lettuce puree, milk, salt, sugar and pepper.
Mix well and press start. Serve hot.
300-400 g Bread (French) - 3 slices, Butter - 3 tbsp., Garlic
- 2 tbsp., Grated cheese - 3 tbsp., Salt, Pepper,
Oregano, Chili flakes as per taste.
Instructions
Pre-heat the oven 200 °C with the convection function. Mix butter,
garlic, salt, pepper, oregano and make a paste. Apply this paste on
both sides of the bread and sprinkle grated cheese and chili flakes.
Put these breads on crusty plate and put in on low rack. When
beep, select menu and cook.
Ingredients
7/14/2023 12:27:43 PM 7/14/2023 12:27:43 PM