Using The Indian Recipe Cook Features - Samsung MC28A5147 Series User Manual

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USING THE INDIAN RECIPE COOK FEATURES

The 200 Indian Recipe cook features include/provide pre-programmed cooking times.
You do not need to set either the cooking times or the power level.
You can adjust the Indian Recipe cook category by press the Indian Recipe button.
First, place the food in the centre of the turntable and close the door.
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic dishes are ideal
as they allow the microwaves to penetrate the food evenly. ALWAYS use oven gloves
when touching the recipients in the oven, as they will be very hot.
1. Press the Indian Recipe button.
2. Select the category of food by turning the Multi Function
Selector Dial and press the Multi Function Selector Dial.
3. Select the type of food that you are cooking by turning the
Multi Function Selector Dial.
Refer to the table on the following page for a description of
the various pre-programmed settings.
4. Press the START/+30s button.
MC28A5147VK_TL_DE68-04362E-00_IB_EN_Revise.indd 21
MC28A5147VK_TL_DE68-04362E-00_IB_EN_Revise.indd 21
The following table presents the various Indian Recipe (Veggie) programmes and
appropriate Instructions.
Use oven gloves when taking out food.
1. Soups & Snacks
Serving
Code/Food
Size
1-1
400-500 g
Tomato Soup
Instructions
Wash all vegetables. Cut tomatoes into quarters. Peel & chop
garlic. Peel & cut carrots in rounds. Chop celery, slice onion & crush
pepper corns. In microwave safe glass bowl put oil onion, carrot,
celery and garlic. Add 2 cups of water & cook. When beep, let it be
cool and then blend in blender. Pour them in microwave safe glass
bowl and add butter, tomato puree, salt and sugar. Stir well and
cook. After cook strain and add cream and serve it hot.
1-2
300-350 g
Sweet Corn
Soup
Instructions
Grind sweet corn with water (½ cup). Put it in microwave safe glass
bowl and cook. When beep, add oil, green chili, onion, flour, water
(1 cup), salt, sugar and pepper corn. Mix well and cook.
English - 21
Ingredients
Tomato - 6 ea (medium size), Garlic - 7~8 Cloves,
Carrot - 1 ea (small size), Celery - 1 stalk, Onion - 1 ea
(medium size), Pepper corns - 5~6, Oil - 1 tbsp.,
Butter - 1 tbsp., Salt & sugar as per your taste, Cream
- 2 tbsp. Water - 2 cups
Sweet corn - 0.2 kg, Water - 1.5 cup, Oil - 1 tbsp.,
Corn flour - 1 tbsp., Chopped onion - 2 tbsp., Green
chili - 1 ea (chopped), Salt, Sugar, Pepper corns as
per your taste
7/14/2023 12:27:43 PM
7/14/2023 12:27:43 PM

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