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•
If the coffee is delivered a drop at a time, too weak and not
creamy enough or too cold, read the tips in the "Trouble-
shooting" section on page 18.
•
Some light will switch: the relative meaning is explained in
par. "Meaning of lights" (page 17).
Making coffee using pre-ground coffee
Important!
•
Never add pre-ground coffee when the machine is off or it
could spread through the inside of the machine and dirty
it. This could damage the appliance.
•
Never use more than one level measure
or it could dirty the inside of the machine
or block the funnel.
Please note:
If you use pre-ground coffee, you can only make one cup of
coffee at a time.
1. Turn the coffee taste selection dial to the
2. Make sure the funnel is not blocked, then add one level
measure of pre-ground coffee (fig. 13).
3. Place a cup under the coffee spouts.
4. Press the
1 cup coffee button (fig. 11).
5. Preparation begins and can be interrupt by pushing one of
the two delivery buttons (
To deactivate the pre-ground coffee function, turn the dial to
one of the other positions.
Please note:
A few seconds may elapse between energy saving mode and
delivery of the first coffee.
MAKING CAPPUCCINO
Important! Danger of burns
During preparation, steam is given off. Take care to avoid scalds.
1. When preparing cappuccino, make the coffee in a large
cup;
2. Fill a container with about 100 grams of milk for each cap-
puccino to be made. In choosing the size of the container,
bear in mind that the milk doubles or triples in volume;
Please note:
For a richer denser froth, use skimmed or partially skimmed
milk at refrigerator temperature (about 5°C).
To avoid milk with poor froth or large bubbles, always clean
the cappuccino maker as described in the section "Cleaning
the cappuccino maker".
3. Press the
button. The corresponding light flashes,
position.
or
).
indicating that the appliance is heating up;
4. Make sure the ring on the cappuccino maker is positioned
in the CAPPUCCINO position (fig. 14).
5. Turn the cappuccino maker outwards, immersing it in the
milk container (fig. 15);
6. Once the
light stops flashing, turn the steam dial
to the I position. Steam is delivered from the cappuccino
maker, giving the milk a creamy frothy appearance and
making it more voluminous;
7. For a creamier froth, rotate the container with slow move-
ments in an upward direction. (You should not discharge
steam for more than 3 minutes at a time);
8. When you have obtained the required froth, stop steam
delivery by turning the steam dial back to the 0 position.
Important! Pericolo di scottature
Always turn the dial in O position before removing the
container with the frothed milk to avoid burns caused by
splashes of boiling milk.
9. Add the milk froth to the cup of coffee prepared previously.
The cappuccino is ready. Sweeten to taste and, if desired,
sprinkle the froth with a little cocoa powder.
Please note:
•
If immediately after making cappuccino and deactivating
the steam function by pressing the steam button
you press the
to make another coffee, the coffee maker will be too hot
(the
and
able temperature). You must wait about ten minutes for the
appliance too cool down sufficiently.
To cool it down more quickly, after deactivating the steam
function, open the steam knob and let the water flow out
of the cappuccino maker into a container until the lights
and
Danger of burns
Avoid contact with splashes of water.
Making hot milk (without froth)
To make hot milk without froth, proceed as described in the
above section, making sure the ring on the cappuccino maker is
positioned upwards in the "LATTE" position.
Cleaning the cappuccino maker after use.
Clean the cappuccino maker each time you use it to avoid the
build-up of milk residues or blockages.
Important! Danger of burns
When cleaning the cappuccino maker, a little hot water is deliv-
ered. Avoid contact with splashes of water.
12
or
button because you want
lights flash to indicate an unsuit-
stop flashing.
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Table of Contents
Troubleshooting
