SEVERIN Wurster Instructions For Use Manual page 40

Problem Cause
The sausages The fat tray
turn out too should be
dark and/ emptied.
or there is a
burning smell
The pro-
during the grill-
grammed
ing process.
grilling time is
too long.
You have grilled
a sausage more
than once.
GB
The „ " or The internal
„ " button temperature
flashes, the of the Wurster
countdown will approaches
be stopped. the maximum.
The heating
elements are
switched off
until the device
is sufficiently
cooled down.
40
Remedy
Stop the grilling process. Allow the
unit to cool down for at least 30
minutes. Empty the fat tray (see 9.1
‚After use: cleaning the fat tray').
Dispose of the burnt sausages and
select a shorter time for the next
cycle.
Refrain from grilling sausages
repeatedly. Two full grilling cycles
are definitely too long, no matter
whether the ‚thick' or ‚thin sausage'
programme is selected.
Wait for the pause time of about
90–120 seconds. The Wurster
automatically switches the heater
on. The „ " or „ " button then lights
up continuously again and the time
counts down continues.
Problem Cause
The sausages The sausages
are not ejected are too thick,
once the or they have
grilling cycle is changed their
complete. shape from the
heat.
The sausage
holder has not
been fitted.
The grilling The unit has
process ter- overheated.
minates pre-
The Display
maturely. The
shows ‚CCCC'.
display shows
‚CCCC'.
HINT:
– If the suggestions in the table do not lead to
a satisfactory result and the problem persists,
contact our Customer Service Department (see
‚Customer service' on page 44).
– Should you require replacement parts or acces-
sories for your appliance, please visit our online
shop under the section ‚Service/Spare part
shop' on our website www.severin.com.
Remedy
Disconnect the unit from the mains
and allow it to cool down. Remove
the sausages carefully with the help
of a blunt, non-metallic implement
(eg the wooden BBQ tongs supplied).
In future, use only sausages with a
maximum diameter of 30 mm or those
with a less pronounced curvature.
Disconnect the unit from the mains
and allow it to cool down. Fit the
sausage holder (see ‚9.3 After use:
cleaning the interior').
Wait for a few minutes; you should
then be able to continue grilling
afterwards.