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quality thereby increasing the operational life of the
chiller/heater.
N N o o t t e e : : Trane will not validate the chiller warranty if the
proper water/glycol mixture composition and
quality is not maintained.
Protect the chiller/heater from freezing, particularly if
the chiller has a set point that is lower than the freezing
point of the water/glycol mixture in the chiller/heater.
The chiller/heater is designed to operate with a
maximum propylene glycol concentration of 50%. See
Table 11, p.
49, for the effects on the chiller when
operating with other glycol concentrations.
Table 11. Glycol performance impact factors
Range Factor
Propylene Glycol
Concentration
Lowest Ambient Temperature
Recommended Minimum
Leaving Fluid Temperature
Leaving Temperature
70 °F (21 °C)
60 °F (15.6 °C)
55 °F (13 °C)
50 °F (10 °C)
A 10% to 50% solution of glycol should be added to
prevent pipe corrosion regardless of the fluid
temperature. Propylene glycol has corrosion inhibitors
that protect piping and components from corrosion
and buildup of rust and other deposits. Trane
recommends against using water/glycol solution in
excess of 50% regardless of the ambient temperature
conditions.
N N O O T T I I C C E E
E E q q u u i i p p m m e e n n t t D D a a m m a a g g e e ! !
F F a a i i l l u u r r e e t t o o f f o o l l l l o o w w i i n n s s t t r r u u c c t t i i o o n n s s b b e e l l o o w w c c o o u u l l d d r r e e s s u u l l t t i i n n
p p e e r r m m a a n n e e n n t t d d a a m m a a g g e e t t o o p p u u m m p p a a n n d d i i n n t t e e r r n n a a l l c c o o o o l l i i n n g g
s s u u r r f f a a c c e e s s . .
D D o o n n o o t t u u s s e e a a u u t t o o m m o o t t i i v v e e a a n n t t i i f f r r e e e e z z e e . .
N N o o t t e e : : If glycol-free solutions are mandated at the
chiller site, special inhibitors are available for
rust prevention, mineral deposit inhibition, and
biological suppression. Adding these inhibitors
to the water solution is strongly recommended.
Heaters, heat tracing cable, and closed cell insulation
can be installed on any exposed "wet" chiller
components and tank and pump modules for
protection against freezing in low ambient temperature
and low refrigerant pressure conditions. However, the
best freeze prevention is using the appropriate
ARTC-SVX005B-EN
Glycol Concentration Percentages and Performance Impact
30%
10 °F (-12 °C)
25 °F (-4 °C)
Capacity
Pressure Drop
Reduction
Factor
Factor
0.96
1.27
0.95
1.31
0.95
1.31
0.94
1.33
Table 11, p. 49
shows the capacity reduction and the
pressure drop that occurs when higher concentrations
of glycol are used.
Maintain Glycol Level
When the chiller has a water set point that is below the
freezing point of the water/glycol in use, take
precautions against freezing.
The glycol concentration should be based on the
lowest fluid design temperature. See , provides
guidelines for adding propylene glycol.
40%
-4 °F (-10 °C)
10 °F (-12 °C)
Capacity
Pressure Drop
Reduction
Factor
Factor
0.93
1.43
0.92
1.47
0.92
1.50
0.91
1.51
concentration of glycol. Trane does not warranty any
component that fails due to freezing.
Prevent Freezing
Many liquids expand in volume upon cooling. This
expansion may cause pipes and other enclosed
systems containing a liquid to rupture or burst when
exposed to low temperature conditions. Burst
protection is needed to protect piping and other
enclosed systems when they are inactive as they could
rupture due to expansion during cold weather or low
refrigerant pressure.
Freeze points and burst points of glycol-water solutions
are shown in .
In order to maintain a high quality glycol solution, the
water used in the glycol mixture must have very few
impurities. Impurities in the water can increase metal
corrosion, aggravate pitting of cast iron and steel,
reduce the effectiveness of the corrosion inhibitors,
and increase the depletion rate of the inhibitor
package.
To assure inhibitor effectiveness, the levels of chlorides
and sulfates in the water should not exceed 25 ppm
each. The total hardness in terms of calcium carbonate
should be less than 100 ppm. For best long-term
results, de-ionized or distilled water is recommended.
O O p p e e r r a a t t i i n n g g P P r r o o c c e e d d u u r r e e s s
50%
-20 °F (-29 °C)
-10 °F (-23 °C)
Capacity
Pressure Drop
Reduction
Factor
Factor
0.91
1.63
0.90
1.68
0.89
1.73
0.88
1.75
49
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