LG MH653 Series Owner's Manual page 23

28
HOW TO USE
INVERTER DEFROST
Code Menu
Four defrost sequences are preset in the oven.
2-2 Ratatouille 1 5 .
The INVERTER DEFROST feature provides you
with the best defrosting method for frozen foods.
The cooking guide will show you which defrost
sequence is recommended for the food you are
defrosting.
For added convenience, the INVERTER DEFROST
includes a built-in beep mechanism that reminds
you to check, turn over, separate, or rearrange
to getthe best defrost results. Four defrosting
leve is are provided.
(MEAT / POULTRY / FISH / BREAD)
1. Press STOP /CANCEL.
2-3 Stuffed 1.2 kg
2. Press INVERTER DEFROST
Tomatoes
3. Press + until display shows
4. Press START .
press
START
At beep, open the door and remove any portions 2-4 Stuffed 1.2 kg
Zucchini
that have thawed and turn.
t
START
Remove fish, meat, and poultry from
its original wrapping paper or plastic package.
Otherwise, the wrap will hold steam and juice
close to the foods, which can cause the outer
surface of the foods to cook.
Place foods in a shallow container or on a
microwave roasting rack to catch drippings.
Food should still be somewhat icy in the center
when removed from the oven.
Weight Initial
Limit Temperature
g k Room
kg
Room
until display shows '
dEF1
'1.2 kg'.
button,
Room
press
Instructions
how solidly the food is frozen.
Ingredients
1 onion, cut into chunks
food will defrost. Shallow packages will defrost
1 eggplant, cut into chunks
1 zucchini, cut into chunks
more quickly than a deep block.
1 colored sweet pepper, cut into chunks
3 tomatoes, chopped
defrosted more or less.
1 tablespoon tomato paste
2 garlic cloves, crushed
INVERTER DEFROST
1 tablespoon fresh greens, chopped
2 tablespoons vinegar
MENU INSTRUCTIONS
1 teaspoon sugar
Salt and pepper to taste
Category
1. Add all ingredients in a deep and large
microwave-safe bowl and mix well. Cover with
plastic wrap and vent.
2. Place food in the oven. Choose the menu, press
start. Stir at least twice during cooking.
MEAT
Ingredients
'.
( dEF1 )
4 medium tomatoes
0.1 - 4.0 kg
Salt and pepper to taste
300 g ground beef
½ cup breadcrumbs
2 garlic cloves, crushed
1 tablespoon Dijon mustard
1 tablespoon dried greens
1 tablespoon parmesan cheese
POULTRY
1. Cut tops off tomatoes to form hats and remove
( dEF ) 2
seeds, taking care not to pierce flesh or skin.
0.1 - 4.0 kg
Then sprinkle each tomato with salt and pepper.
2. Add the rest of the ingredients in a bowl, mix well.
3. Stuff tomatoes with beef mixture and replace hats.
4. Place stuffed tomatoes on a microwave-safe dish
and cover with plastic wrap.
5. Place food in the oven. Choose the menu, press start.
FISH
Ingredients
( dEF ) 3
4 round zucchinis(200 g/each)
0.1 - 4.0 kg
500 g ground beef
2 tablespoons olive oil
Salt and pepper to taste
BREAD
1. Cut tops off zucchini to form hats and seed them,
( dEF ) 4
taking care not to pierce flesh or skin. Then sprinkle
0.1 - 0.5 kg
each zucchini with salt and pepper.
2. Stuff zucchinis with ground beef and replace hats.
3. Place food on a heat-proof glass dish and drizzle
with olive oil. Choose the menu, press start.
HOW TO USE
Food to be Defrosted
Beef
Ground beef, Round steak,
Cubes for stew, Tenderloin steak,
Pot roast, Rib roast, Rump roast,
Chuck roast, Hamburger patty
Lamb
Chops, Rolled roast
Veal
Cutlets (0.5 kg, 20 mm thick)
Turn food over at BEEP.
After defrosting, let stand for 5 - 15
minutes.
Poultry
Whole, Cut-up, Breast (boneless)
Cornish Hens
Whole
Turkey
Breast
Turn food over at BEEP.
After defrosting, let stand for 30 - 60
minutes.
Fish
Fillets, Whole Steaks
Turn food over at BEEP.
After defrosting, let stand for 5 - 10
minutes.
Sliced bread, Buns, Baguette, etc.
Separate slices and place between
paper towel or flat plate.
Turn food over at BEEP.
After defrosting, let stand for
1 - 2 minutes.
23
Utensil
Microwave-
safe bowl
Microwave-
safe dish
Heat-proof
glass dish