Samsung FQV213 Installation And Operating Instruction page 243

Steam combi built-in oven
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  • ENGLISH, page 209
Code
Food
r-5
Roast Vegetables
r-6
Oven Potatoes
Convenience
Frozen Pizza
C-1
(-18°C)
Frozen Oven
Chips
C-2
(-18°C)
Frozen Fish
C-3
Fingers (-18°C)
Defrosting
Defrost Frozen
Meat
d-1
(-18°C)
Defrost Frozen
Poultry
d-2
(-18°C)
Defrost Frozen
Fish
d-3
(-18°C)
Defrost Frozen
Bread
d-4
(-18°C)
Defrost Frozen
Fruit
d-5
(-18°C)
FQV213_XEO_03870C-EN.indb 35
Serving
Size (kg)
Slice vegetables, such as courgettes, pepper, egg plants and
onions. Add cherry tomatoes and mushrooms. Brush with a
0.2-0.5
mixture of olive oil, herbs, salt and pepper.
Put vegetables on multi pan, shelf level 6.
Use middle sized potatoes. Rinse and clean potatoes. Brush skin
with a mixture of olive oil, salt pepper and herbs. Put potatoes side
0.4-0.8
by side on multi pan, shelf level 1.
0.3-0.35
Place one frozen pizza on the multi pan, shelf level 1.
0.4-0.45
Distribute frozen oven chips evenly on the multi pan, shelf level
0.4-0.45
1.
Distribute frozen fish fingers evenly on the multi pan, shelf level
0.3-0.5
1.
Always shield the edges with aluminium foil. This programme is
0.3-0.5
suitable for beef, lamb, pork, steaks, chops, minced meat. Put the
meat on the oven rack. Insert oven rack in shelf level 2, multi
0.8-1.5
pan in shelf level 1.
Always shield the leg and wing tips with aluminium foil. This
programme is suitable for whole chicken as well as for chicken
0.3-0.6
portions.
0.9-1.3
Put poultry on the oven rack. Insert oven rack in shelf level 2,
multi pan in shelf level 1.
Always shield the tail of a whole fish with aluminium foil. This
programme is suitable for whole fishes as well as for fish fillets.
0.3-0.8
Put fish on the oven rack. Insert oven rack in shelf level 2,
multi pan in shelf level 1.
Put bread horizontally, lengthways to the door on the multi pan,
0.1-0.3
shelf level 1.
0.4-0.6
This programme is suitable for all kinds of sliced bread, as well as
for bread rolls and baguettes.
Distribute fruits evenly into multi pan, shelf level 1. This
0.2-0.6
programme is suitable for all kinds of sliced fruits or berries.
Recommendations
oven use _35
2011-04-04
1:30:57

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