Table of Contents
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Table of Contents
Related Manuals for Samsung FQ159ST/XEU
Summary of Contents for Samsung FQ159ST/XEU
- Page 1 Operating Instructions and Cooking Guide SPEED COOK OVEN FQ159ST Owner’s Manual...
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Page 3: Table Of Contents
Contents Using This Manual ........2 Important Safety Instructions. -
Page 4: Using This Manual
Using This Manual Thank you for purchasing a SAMSUNG speed cook oven. Your Owner’s Manual contains important safety instructions and essential infor- mation on using and caring for your new speed cook oven. Before using your oven, please read all the information in this manual and keep it for future reference. - Page 5 Important Safety Instructions (Continued) Read Carefully and keep for future reference. Before cooking food or liquids in your oven, please check that the following safety precautions are taken. 1. DO NOT use any metallic cookware when using microwave function: ● Metallic containers ●...
- Page 6 Important Safety Instructions (Continued) 8. Take particular care when heating liquids and baby foods using microwaves function. ● ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to equalize. ●...
- Page 7 Important Safety Instructions (Continued) 13. If the microwave mode is operating without any load, the power will cut off automatically for safety. After standing for over 30 min, you can operate the oven normally. ● Do not worry is the oven continues to work after cooking has finished. Reason This product is designed to run the cooling fan for 5 minutes after the cooking has finished to cool down internal electronic parts.
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Page 8: Installation And Connection
Installation and Connection ● This appliance is NOT intended for use in a commercial environment. ● Please observe the installation instructions provided and note that this appliance should only be installed by a qualified technician. ● The appliance is fitted with a plug and must only be connected to a properly installed earthed socket. -
Page 9: Setting The Clock
Setting the Clock When the appliance is first plugged in, the DISPLAY lights up. After three sec- onds, the Clock symbol and “12:00” blink on the DISPLAY. Setting the Clock Press CLOCK . The “12” starts blinking. Press CLOCK again. The “00” starts blinking. -
Page 10: Oven Features
Oven Features Top Heating Elements Level 5 Level 4 Oven Levels Level 3 Level 2 Microwave Level 1 Safety Door Lock Note ● Shelf levels are numbered from the bottom up. ● The levels 4 and 5 are mainly used for grill function. ●... -
Page 11: Accessories
Accessories The following accessories are provided with your microwave oven: Ceramic Tray (Useful for Microwave Mode) Grill insert Ceramic Tray Grill Insert for Ceramic Tray (Useful for Speed Menu and Grill Mode) Note Please refer to Cooking Guides provided throughout this booklet to determine appropriate ac- cessory for your dishes. -
Page 12: Control Panel
Control Panel 2 3 4 5 1. OFF 2. OVEN MODE 3. SPEED MENU MODE 4. SPEED DEFROST MODE 5. MICROWAVE MODE 6. MODE SELECTOR 7. DISPLAY 8. STEAM CLEAN Using Pop Up Dials Note The MODE SELECTOR (6) and MULTI-FUNCTION SELECTOR (14) are pop up dials. Sim- ply press and turn to desired setting. -
Page 13: Types Of Heating
Types of Heating The following chart summarizes the various heating modes and settings avail- able on your oven. Use the Cooking Guides in the pages that follow to determine the appropriate mode and setting for all your recipes. OVEN MODE Dual Convection Setting Food is heated by hot air from the left and right sides of the oven. -
Page 14: Using Oven Mode
Using Oven Mode Five settings are available under this mode. Check Cooking Guides on pages 14 - 18 to determine appropriate setting. Setting Oven Mode Turn MODE SELECTOR Dial to oven mode position. Convection + Top Heat Convection + Bottom Heat Note The convection heater and grill heater switch on and off constantly to regulate the tempera- ture. - Page 15 Using Oven Mode (Continued) Press START. ► The TEMPERATURE indicator on display will be lit and the indicator will blink after the temperature is reached. Note 1) During cooking, COOK TIME and TEMPERATURE are available to change the setting. 2) In Oven Mode settings, the convection heater and top and bottom heating elements switch off and on throughout cooking to regulate the temperature.
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Page 16: Dual Convection Setting
Using Oven Mode (Continued) Dual Convection ( ) Setting Food is heated by hot air from the left and right sides of the oven. This setting provides uniform heating and is ideal for baking. * Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures. Cooking Guide Use temperatures and times in this table as guidelines for baking. -
Page 17: Convection + Top Heat Setting
Using Oven Mode (Continued) Convection + Top Heat ( Hot air and top heating element combine, making this setting ideal for crisping and browning. This setting is especially recommended for cooking meats. * Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures. Cooking Guide Use temperatures and times in this table as guidelines for roasting. -
Page 18: Conventional Heat Setting
Using Oven Mode (Continued) Conventional Heat ( ) Setting Heat comes from top and bottom heating elements. This setting is suitable for baking and roasting. * Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures. Cooking Guide Use temperatures and times in this table as guidelines for baking. -
Page 19: Grill Setting
Using Oven Mode (Continued) Grill ( ) Setting Food is heated by the top heating elements. * Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures. Cooking Guide Use temperatures and times in this table as guidelines for grilling. Set 220 °C grill temperature, preheat for 3 minutes. -
Page 20: Convection + Bottom Heat Setting
Using Oven Mode (Continued) Convection + Bottom Heat ( Hot air and the bottom heating element combine to heat food. This is a useful setting for crisping and browning. * Please ensure that glass baking dishes are suitable for 40 ~ 250 °C cooking temperatures. Cooking Guide Use temperatures and times in this table as guidelines for baking. -
Page 21: Setting Cook Time
Setting Cook Time Select the desired oven function and temperature. (See also section “Changing the oven function and temperature) Note : If there is no further entry on the control panel for 5 seconds, start key will blink. Turn MULTI-FUNCTION SELECTOR to set desired cook time. -
Page 22: Setting End Time
Setting End Time Select the desired oven function and temperature. Turn MULTI-FUNCTION SELECTOR to set desired hour and minute. (14:00). Example Desired time is 14:00. Press START to start the oven. The oven will start promptly. Note : 1) The cooking time will count down in the time display. When the set time has elapsed, an audible signal sounds and the oven switches itself off. -
Page 23: Cooking Time Reservation Function
Cooking Time Reservation Function Example : Current time : 12:00 Cook time :2:00 if you wish to end cooking at 18:00 Select Oven Mode and desired function. Press END TIME. ► “14:00”, which cook time is added to current time, is displayed. ►... -
Page 24: Using Speed Menu Mode
Using Speed Menu Mode Speed Menu Mode allows you to choose from twelve pre-programmed settings to conveniently cook, roast or bake your favourite foods. Cooking time and power level are automatically set. Simply select one of the twelve settings and set the weight to start cooking. -
Page 25: Guide To Auto Speed Menu Settings
Using Speed Menu Mode (continued) Guide to Auto Speed Menu Settings The following table presents 12 Auto Programmes for Speed Cooking, Roasting and Baking. It contains its quantities, standing times and appropriate recommendations.These auto pro- grammes contain special cook modes, which have been developed for your convenience. Weight Food Item (kg) - Page 26 Using Speed Menu Mode (continued) Food Item Weight/kg 0.7 - 0.8 0.9 - 1.0 Roast Beef 1.1 - 1.2 1.3 -1.5 0.2 - 0.4 Baked Pota- 0.4 - 0.6 toes 0.6 - 0.8 0.8 - 1.0 0.5 - 0.6 Cake 0.7 - 0.8 0.9 - 1.0 0.5 - 0.6...
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Page 27: Using Speed Defrost Mode
Using Speed Defrost Mode Setting Speed Defrost Mode Choose from five pre-programmed microwave settings for defrosting. Defrosting time and power level are automatically set. Simply select the setting and weight to start defrosting. Open the door. Place the frozen food in the centre of the ceramic tray. Position is level 1. -
Page 28: Guide To Auto Speed Defrost Settings
Using Speed Defrost Mode (Continued) Guide to Auto Speed Defrost Settings The following table presents the various Auto Defrost programmes, quantities, standing times and appropriate recommendations. These programmes use microwave energy only. Remove all packaging material before defrosting. Place meat, poultry and fish on the ceramic tray. Food Weight Acces-... -
Page 29: How A Microwave Oven Works
How a Microwave Oven Works Microwaves are high-frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour. You can use your microwave to: • Defrost • Cook Cooking Principle Important As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the oven. -
Page 30: Using Microwave Mode
Using Microwave Mode Microwaves are high frequency electromagnetic waves. In microwave cooking, microwave energy penetrates food, attracted and absorbed by its water, fat and sugar content. The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food. -
Page 31: Guide To Microwave Power Levels
Using Microwave Mode (Continued) Guide to Microwave Power Levels PERCENTAGE POWER LEVEL HIGH HIGH LOW MEDIUM HIGH MEDIUM MEDIUM LOW DEFROST OUTPUT REMARK POWER (W) For heating up liquids. For heating up and cooking food. For heating up and cooking food. For cooking meat and heating up delicate foods. -
Page 32: Microwave Cookware Guide
Using Microwave Mode (Continued) Microwave Cookware Guide Cookware used for Microwave Mode must allow microwaves to pass through and penetrate food. Metals such as stainless steel, aluminum and copper reflect microwaves. Therefore, do not use cookware made of metallic materials. Cookware marked microwave-safe is always safe for use. - Page 33 Using Microwave Mode (Continued) COOKWARE Paper • Plates, cups, nap- kins and Kitchen paper • Recycled paper Plastic • Containers • Cling film • Freezer bags Wax or Grease-proof Paper Note “Arcing” is the microwave term for sparks in the oven. : Recommended ...
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Page 34: Microwave Cooking Guide
Using Microwave Mode (Continued) Microwave Cooking Guide GENERAL GUIDELINES Food Suitable for Microwave Cooking Many kinds of food are suitable for microwave cooking, including fresh or frozen vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, soups, steamed puddings, preserves, and chutneys can also be cooked in a microwave oven. - Page 35 Using Microwave Mode (Continued) COOKING GUIDE FOR FRESH VEGETABLES Use a suitable glass Pyrex bowl with lid. Add 30 - 45 ml cold water (2 - 3 tbsp) for every 250 g unless another water quantity is recommended (see table). Cook covered for the minimum time (see table).
- Page 36 Using Microwave Mode (Continued) COOKING GUIDE FOR RICE AND PASTA Rice Use a large glass Pyrex bowl with lid. (Note that rice doubles in volume during cooking.) Cook covered. After cooking time is over, stir before letting stand. Add salt or herbs and butter. Note that rice may not have absorbed all water after the cooking time is finished.
- Page 37 Using Microwave Mode (Continued) REHEATING LIQUIDS Take special care when heating liquids. To prevent eruptive boiling and possible scalding, place a spoon or glass stick in the beverage. Stir during heating and always stir after heating. Allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out.
- Page 38 Using Microwave Mode (Continued) Food Portion Meat Minced Beef 250 g 500 g Pork Steaks 250 g Poultry Chicken Pieces 500 g (2 pcs) 1200 g Whole Chicken Fish Fish Fillets 200 g Whole Fish 400 g Fruit Berries 300 g Bread Bread Rolls 2 pcs...
- Page 39 Using Microwave Mode (Continued) QUICK & EASY Melting Butter Put 50 g of butter into a small deep glass dish. Cover with plastic lid. Heat for 30 - 40 seconds using 900 W. Melting Chocolate Put 100 g of chocolate into a small deep glass dish. Heat for 3 - 5 minutes using 450 W.
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Page 40: Switching Off The Beeper
Switching Off the Beeper The oven beeps at the end of cooking, “End” blinks 4 times on the display. To switch beeper off, press STOP / CANCEL( ) and START( same time and hold for one second. To switch beeper back on, press STOP ) at the / CANCEL( ) and START (... -
Page 41: Child Safety Lock
Child Safety Lock The oven’s Child Safety Lock allows you to lock the control panel to protect the oven against unintended use. To Lock Oven Press STEAM CLEAN and CLOCK at the same time and hold for 3 seconds. To Unlock Oven Press STEAM CLEAN and CLOCK at the same time and hold for 3 seconds. -
Page 42: Using The Steam Clean Feature
Using the Steam Clean Feature The Steam Clean feature allows you to sanitize your oven in just 15 minutes. Turn MODE SELECTOR to “Off” position. ► Pour about 100 ml water onto the floor of the empty oven. Important ● Use this feature only when oven has cooled completely to room temperature. ●... -
Page 43: Cleaning Your Microwave Oven
Storing and Repairing Your Microwave Oven Repairs should only be made by a qualified service technician. If oven requires servicing, unplug the oven and contact the nearest Samsung Customer Service Center. When calling, please have the following information ready: ●... -
Page 44: Troubleshooting
Troubleshooting If you have problems with your oven, try the solutions suggested below. They may save you the time and inconvenience of an unnecessary service call. Food remains uncooked. ● Ensure timer has been set correctly and START button pressed. ●... -
Page 45: Error Code
Error Code Error Code TEMP SENSOR OPEN In case the value of a temperature sensor is more than 250 °C during operation / cancellation. TEMP SENSOR SHORT In case the value of a temperature sensor is less than 5 °C during operation / cancellation. -
Page 46: Wiring Instructions
Wiring Instructions WARNING THIS APPLIANCE MUST BE EARTHED. This appliance must be earthed. In the event of an electrical short circuit, earthing reduces the risk of electric shock providing an escape wire for the electric current. The appliance is equipped with a mains lead which includes an earth wire for connecting to the earth terminal of your mains plug. -
Page 47: Cooking Instructions On Food Packaging
Cooking Instructions On Food Packaging Microwave Symbols On the front of your oven there is a microwave oven symbol, as shown below. This symbol has been introduced for your benefit when cooking or reheating packaged food. Packaged food is also, increasingly, using a microwave symbol similar to the one below. When you see this Symbol on food packaging, the cooking instructions are based on either the IEC Power Output Rating, or the Reheating Categories A, B, C, D or E. -
Page 48: Technical Specifications
Technical Specifications “Samsung strives to improve its products at all times. Both the design specifica- tions and these user instructions are thus subject to change without notice.” Model Power Source Power Consumption Maximum power Microwave Top Grill Bottom Heater Dual Convection... - Page 49 Note...
- Page 50 Code No.: DE68-03150K...