Glass Steamer Cooking Guide - Samsung MS28J5255 Series User Manual

Code/Food Serving Size
2-5 350 g
Steamed eggs
2-6 300 g
Steamed Prawns
MS28J5255US_OL_DE68-04553C-00_EN.indd 21
Instructions
Put 3 eggs, 250 ml water, chicken stock,
a pinch of salt, and 10 ml oil in the glass
steamer. Stir slowly with spoon. Cover with
lid. After cooking, stand for 2-3 minutes.
Add 100 ml water into the glass steamer.
Rinse the Fresh prawns. Put them on the
inset tray and place in the glass streamer.
Cover with lid. After cooking, stand for
2-3 minutes.

Glass steamer cooking guide

The Glass Steamer is based on the principle of steam cooking, and is designed for
fast, healthy cooking in your Samsung Microwave oven.
This accessory is ideal for cooking rice, pasta, vegetables, etc. in record time, while
preserving their nutritional values.
The Microwave Glass steamer set is made up of 3 items:
Bowl Silicon plate
All parts withstand temperatures from -20 °C to 200 °C.
Suitable for freezer storage. Can also be used separately or together.
Conditions of use:
• Do not use:
• clean with wet towel or place on a wet surface when the glass is hot.
• place on a direct flame.
• Wash all parts well in soapy water before first use.
• To find out auto cooking, please refer to the "Using the healthy steam
features" page.
• Take caution when removing the Glass Steamer because the handle becomes
very hot. Make sure to use oven gloves.
• By the time cooking is complete, the Glass Steamer is filled with steam,
causing a risk of burns. Do not put your face close to the container, and make
sure to use oven gloves when taking off the lid.
Maintenance:
• Your steamer can be washed in a dishwasher.
• When washing by hand, use hot water and washing-up liquid. Do not use
abrasive pads.
• Some foods (such as tomato) may discolour the plastic. This is normal and not
a manufacturing fault.
Lid
English 21
2019-01-07 2:23:55