Samsung MS28J5255 Series User Manual page 239

The following table presents quantities and appropriate instructions about
11 pre-programmed cooking options. This is composed of Vegetable & Grain and
Poultry & Fish.
NOTE
Use oven gloves when taking out food.
1. Vegetable & Grain
Code/Food Serving Size
1-1 250 g
Green Beans
1-2 150 g
Spinach
1-3 500 g
Corn on the (2 pcs)
Cob
1-4 250 g
Brown Rice
(Parboiled)
MS28J5255US_OL_DE68-04553C-00_EN.indd 15
Instructions
Rinse and clean green beans.
Put them evenly into a glass bowl with lid.
Add 30 ml (1 tbsp) water when cooking 250 g.
Put bowl in the centre of turntable. Cook
covered. Stir after cooking. Stand for
1-2 minutes.
Rinse and clean spinach. Put into a glass bowl
with lid. Do not add water.
Put bowl in the centre of turntable. Cook
covered. Stir after cooking. Stand for
1-2 minutes.
Rinse and clean corn on the cobs and put into
an oval glass dish. Cover with microwave cling
film and pierce film. Stand for 1-2 minutes.
Use a large glass ovenware dish with lid.
Add double quantity of cold water (500 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 5-10 minutes.
Code/Food Serving Size
1-5 250 g Use a large glass ovenware dish with lid.
Wholemeal Add 1 l hot boiling water, a pinch of salt and stir
Macaroni well. Cook uncovered.
Cook covered. Stir before standing time
and drain thoroughly afterwards. Stand for
1 minutes.
1-6 250 g Use a large glass ovenware dish with lid.
Quinoa Add double quantity of cold water (500 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 1-3 minutes.
1-7 250 g Use a large glass ovenware dish with lid.
Bulgur Add double quantity of cold water (500 ml).
Cook covered. Stir before standing time and add
salt and herbs. Stand for 2-5 minutes.
Instructions
English 15
2019-01-07 2:23:54