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3. From position 0, turn the function knob to the
left by one position. The
The appliance suggests the reservoir drain
function
.
4. Press the
button to confirm the function.
5. Press the
button again to start the
function.
The water starts to flow into the deep pan from
the drain pipe on the right side of the rear wall
of the oven cavity.
6. Wait for the end of the drain flow.
At the end an acoustic signal sounds and the
display shows
68 - USE
button flashes.
.
7. Turn the function knob to position 0 to exit
the function.
It is recommended to drain at the end of
each cooking, to prevent any residue of
unused water from remaining inside the
reservoir.
After a long period of inactivity it is
recommended to make a reservoir
filling and draining cycle to rinse the
steam circuit.
8. Drain the water from the deep pan.
Take care: the water may be very hot.
The drained water cannot be used for
other cooking.
Sous Vide cooking
SOUS VIDE
Steam function for perfect cooking
inside a sealed bag. The food's flavours
are enhanced and no nutrients are lost.
The bag containing the food can be
placed on the perforated tray or on a
rack positioned on the first or second
shelf.
Sous vide cooking in a steam oven is the best
way to cook food without altering its nutritional
properties and quality. It is also an extremely
healthy and natural type of cooking.
• The Sous vide technique allows the heat to
be transferred efficiently from the steam to
the food, preventing the loss of flavour
through the oxidation and evaporation of
nutrients and humidity during cooking.
• Sous vide cooking also allows greater
control over the cooking compared to
traditional methods and ensures that
cooking is uniform.
• It also allows cooking to be carried out at
lower temperatures compared to traditional
cooking methods.
For Sous Vide cooking you need to:
• Have a chamber vacuum packing machine
that allows you to achieve a better and safer
vacuum for solid and liquid foods.
• Make sure that the seal area of the bag is
clean and free from food residues.
914779559/B
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