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We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com

PRECAUTIONS

General safety instructions

Risk of personal injury
• ATTENTION: during use, the
appliance and its accessible
parts become very hot.
Children must be kept away
from the appliance.
• ATTENTION: during use, the
appliance and its accessible
parts become very hot. Never
touch the heating elements
during use.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
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• Never try to put out a fire or
flames with water: turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use
of electrical appliances,
provided that they are
supervised or instructed by
adults who are responsible for
their safety.
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PRECAUTIONS - 55

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Table of Contents
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Summary of Contents for Smeg SO6302S3PX

  • Page 1: Table Of Contents

    First use Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS General safety instructions • Never try to put out a fire or...
  • Page 2 • Children must not play with the THE VICINITY OF THIS appliance. APPLIANCE WHILST IT IS IN • Keep children under the age of USE. 8 at a safe distance unless they • DO NOT MODIFY THIS are constantly supervised. APPLIANCE.
  • Page 3 removed must face downwards • Do not use the open door to and towards the back of the rest pans or trays on the internal oven cavity. glass pane. • Never use the oven door to lever the appliance into place when fitting.
  • Page 4 a second person. prevent electric shocks. • To prevent any possible • Disconnect the appliance after overheating, the appliance the installation, through an should not be installed behind accessible plug or switch in a decoration door or a panel. case of fixed connection. •...
  • Page 5: Appliance Purpose

    of the temperature probe after Appliance purpose use. This appliance is intended for • Wear oven gloves when cooking food in the home handling the temperature environment. Every other use is probe. considered inappropriate. It • Take care not to scratch or cannot be used: damage enamelled or chrome- •...
  • Page 6: Disposal

    Disposal • Use dark metal moulds: They help to absorb the heat better. This appliance conforms to the WEEE • Remove all trays and racks which are not European directive (2012/19/EU) and required during cooking. must be disposed of separately from •...
  • Page 7: Description

    DESCRIPTION General Description 1 Control panel 5 Door 2 Seal 6 Fan 3 Temperature probe socket (on some models 7 Filling tray only) Frame shelf 4 Light bulb Control panel 1 Function knob • select a function. This knob can be used to: Turn the Function knob to the position 0 •...
  • Page 8: Other Parts

    2 Digital programmer legislation. • Original supplied and optional accessories Displays the current time, the selected cooking can be requested to Authorised Assistance temperature, power and function and any time Centres. Use only original accessories set. supplied by the manufacturer. 3 Temperature knob Funnel This knob can be used to set:...
  • Page 9: Optional Accessories (Can Be Purchased Separately)

    Optional accessories (can be Deep tray purchased separately) Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas, baked desserts, biscuits, etc. Tray rack Useful for containing liquids during filling and emptying of the reservoir. PPR2 or STONE(refractory stone) To be placed over the top of the tray;...
  • Page 10: Advantages Of Steam Cooking

    Advantages of steam cooking more digestible dough, recognizable by thicker pockets. The steam cooking system cooks any type of It is also ideal for defrosting food rapidly, for food much smoother and faster and finds its heating up foods without hardening or drying main applications for: them out, and for naturally removing salt from •...
  • Page 11: Digital Programmer

    Tray rack and the button flash on the appliance display. To be able to start any cooking function, the current time must be set. The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked.
  • Page 12: Using The Oven

    Modifying the time 3. Insert the funnel provided in the filling drawer. 1. In the main menu, hold down the button for a few seconds. 4. Pour the water (using a bottle or a measuring jug) until the max. level indicator 2.
  • Page 13 If there is too much water in the reservoir, the stage, which allows the appliance to heat to the excess water will drain into the cooking cooking temperature more quickly. compartment: This stage is indicated by the switching on of the •...
  • Page 14 3. From position 0, turn the function knob to the 7. Turn the function knob to position 0 to exit the function. left by one position. The button flashes. It is recommended to drain at the end of The appliance suggests the reservoir drain each cooking, to prevent any residue of function unused water from remaining inside the...
  • Page 15 100°C. To obtain perfect boiled eggs, • If you have a Smeg vacuum drawer, use the place them on the perforated tray and cook maximum vacuum level (level 3).
  • Page 16 would cook it in a microwave oven. To Setting a combined cooking with steam obtain a creamy texture stir halfway through 1. Turn the temperature knob to set the cooking cooking. temperature (from 100°C to 250°C) (for • Reheating: the steam cooking function will example "190°C").
  • Page 17 3. Remove the food from the oven cavity. 6. Press the button to start the function. 4. Close the door. 5. Proceed with draining the reservoir as When the door is opened, the function described above. in progress is interrupted. The function resumes automatically List of combined cooking functions when the door is closed.
  • Page 18 The indicator light flashes on the display. When the door is opened, the function 2. Turn the temperature knob to set the cooking in progress is interrupted. time (from 1 minute to 13 hours) (e.g. "25 The function resumes automatically minutes").
  • Page 19 To delete a programmed cooking For safety reasons, it is not possible to set the end of cooking time by itself 1. Press the button for a few seconds. without setting the cooking duration. The indicator light flashes on the 1.
  • Page 20: Using The Temperature Probe (On Some Models Only)

    STATIC Using the temperature probe (on Traditional cooking suitable for the some models only) preparation of one dish at a time. Ideal for cooking roasts, fatty meats, bread, See General safety instructions. pies. FAN-ASSISTED The temperature probe enables you to cook roasts, loin steaks and other cuts and sizes of Intense and uniform cooking.
  • Page 21 Setting cooking parameters when using the 6. Close the door. temperature probe Caution: during use, the accessible parts become very hot. Protect your hands wearing heat resistant gloves while connecting the temperature sensor and when moving food inside the oven. The temperature range that can be selected is from a minimum of 50°C to a maximum of 90°C.
  • Page 22: Cooking Advice

    2. Turn the temperature knob to set the cooking signal sounds and the display shows temperature (for example "190°C"). 1. Open the door. 2. Remove the probe from the food and unplug 3. Press the button to start the function. it from the socket.
  • Page 23 • If the dessert collapses when it comes out of Advice on using the probe (if fitted) the oven, on the next occasion reduce the The probe can also be used during normal set temperature by about 10°C, selecting a timed cooking: longer cooking time if necessary.
  • Page 24: Mini Guide To Accessories

    (for the procedure, see the chapter the dedicated page on the www.smeg.com "Using the oven"). website, which can be reached using the QR code on the leaflet supplied with the product.
  • Page 25 1. After entering the special functions menu, 1. After entering the special functions menu, press the button until the press the button until the function is selected. function is selected. If the indoor temperature is higher than If the indoor temperature is higher than expected, the function is not activated expected, the function is not activated and every time the...
  • Page 26 activation with the knob will not activate the 1. After entering the special functions menu, light. press the button until the • The internal fan remains turned off. • Knob illumination and audible prompts function is selected. remain disabled. After activating the Sabbath mode the settings cannot be altered.
  • Page 27 1. After entering the special functions menu, 3. Close the door 4. After entering the special functions menu, press the button until the press the button until the function is selected. function is selected. 2. Press the button to confirm. 5.
  • Page 28: Secondary Functions

    2. Insert the BBQ accessory into the oven 1. After entering the special functions menu, cavity. press the button until the 3. Close the door function is selected. 4. After entering the special functions menu, press the button until the function is selected.
  • Page 29: Settings

    1. Press the button on the main menu. The 5. Press the button to set the current time and go to the selection of minutes. 6. Turn the temperature knob to select the minutes of the current time. 7. Press the button to confirm.
  • Page 30 2. Turn the temperature knob to activate the 1. After entering the setting menu, press the control lock function. button until the show room function is selected. 3. Press the button to go to the next 2. Turn the temperature knob to activate the setting or press the button to confirm.
  • Page 31 Water hardness descaling is required is as follows: This mode allows you to set the water Value °dH °dF Hours hardness value in order to optimise the 0 ÷ 11 0 ÷ 20 descaling process. 12 ÷ 17 21 ÷ 30 The appliance is factory set for water of 18 ÷...
  • Page 32: Cleaning And Maintenance

    Display brightness 1. After entering the setting menu, press the button until the sound function is This mode allows the display brightness level to be selected. selected. 1. After entering the setting menu, press the button until the display brightness function is selected.
  • Page 33 To remove the door proceed as follows: 2. Remove the internal glass pane by pulling the rear part gently upwards, following the 1. Open the door completely and insert two movement indicated by the arrows 1. pins into the holes on the hinges indicated in the figure.
  • Page 34: Cleaning The Oven Cavity

    6. Insert the front grommets into their seats. The cavity, as this could damage the enamel. feet of the grommets must be facing the Take out all removable parts before cleaning. outer glass For easier cleaning, it is recommended to remove: •...
  • Page 35: Special Cleaning Functions

    above procedures to put the rack/tray Vapor Clean cycle setting support frames back in. If the indoor temperature is higher than Special cleaning functions expected, the function is not activated • From position 0, turn the function knob to the and every time the button is pressed the appliance sounds an...
  • Page 36: Pyrolytic (On Some Models Only)

    1. After selecting the Vapor Clean function, • Clean the internal glass pane following the usual cleaning instructions. press button. • Remove any food residues or large spills from previous cooking operations from the The indicator light flashes on the display. inside of the oven.
  • Page 37: Descaling

    minimum of 2:30 hours to maximum of 3:30 Programmed pyrolytic cycle hours. It is possible to program the Pyrolytic cycle start time like all other cooking functions. Recommended pyrolytic cycle duration: 1. After selecting the Pyrolytic function, press • Light dirt: 2:30. button.
  • Page 38 of the oven cavity. We recommend performing descaling every time this is indicated on the display in order to keep the boiler in perfect operating condition. The descaling process can be cancelled 3 consecutive times by pressing the button or by turning the function knob.
  • Page 39 2. Open the door and pull the filling drawer 5. At the end, remove the funnel and place the out of its housing. filling drawer back in its place. 3. Insert the funnel provided in the filling If there is too much water in the drawer.
  • Page 40 2. Place the deep pan on the third shelf from 5. Pour one litre of water using a bottle or a the bottom. Push it against the rear wall of measuring jug. the oven cavity. The overflowing of water inside the oven cavity is not intended as a 3.
  • Page 41: Cleaning The Reservoir And The Water Circuit

    1. Select a combined steam or assisted-steam 21. Wipe off any spillage of water in the function (depending on the model) using the cooking compartment with a cloth or function knob. sponge. 2. Open the door 22. Close the door. 3.
  • Page 42 2. Open the door and pull the filling drawer 5. At the end, remove the funnel and place the out of its housing. filling drawer back in its place. 3. Insert the funnel provided in the filling If there is too much water in the drawer.
  • Page 43: Extraordinary Maintenance

    the drain pipe on the right side of the rear wall Take care not to scratch the enamel of of the oven cavity. the oven cavity wall. 4. Wait for the end of the drain flow. At the end an acoustic signal sounds and the 4.
  • Page 44: Positioning

    data, serial number and brand name is visibly Cable replacement positioned on the appliance. Power voltage Do not remove this plate for any reason. Danger of electrocution The appliance must be connected to ground using a wire that is at least 20 mm longer than •...
  • Page 45 Fastening bushings 1. Remove the bushing covers on the front of the appliance. 2. Mount the appliance into the recess. 3. Secure the appliance to the cabinet using screws. 4. Cover the bushings with the previously removed covers. Appliance overall dimensions (mm) 914779559/B INSTALLATION - 99...
  • Page 46 Mounting into a column (mm) Make sure that the cabinet top/rear section has an opening approx. 35-40 mm deep. 100 - INSTALLATION 914779559/B...
  • Page 47 Mounting under worktops (mm) If the appliance is to be built-in under a worktop, a wooden bar has to be installed order to use the seal that is glued to the back of the front panel to prevent water or other liquids leaking in. A min.
  • Page 48 A min. 603 mm B 560 - 564 mm C 583 - 585 mm D 9 - 11 mm E min. 5 mm F 121 - 1105 mm G min. 560 mm H min. 594 mm co Cutout for power cord (min. 6 cm jb Electrical connection box wb Wooden bar (recommended) Mounting under worktops (mm) (pyrolytic...
  • Page 49 When using a wooden separator, a wooden bar has to be installed under the worktop in order to use the seal that is glued to the back of the front panel to prevent water or other liquids leaking in. 914779559/B INSTALLATION - 103...

This manual is also suitable for:

So6102s3psSo6102s3pn

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