Sharp UP-700 Instruction Manual page 173

Pos terminal - cash register
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• PLU/EAN (PGM1 or PGM2 mode)
Report type
Promotion table no.
PLU code
Group no.
Description for
price level 1
Tare table no.
Commission group
EAN code
Associated dept. code
Condiment table no.
Menu type (space: normal PLU, L: link PLU table no.,
C: combo meal no.)
Base q'ty
Pint base q'ty
Price 1
Pint price 1
Price 2
Pint price 2
Price 3
Pint price 3
Print station (Remote printer 1/2/receipt)
Minimum stock/Stock
Tax status
Function programming
0 0 0 0 0 3
Amount entry type
(open and preset/preset/open /inhibited)
Scale status (compulsory/enable/inhibit)
Condiment entry to menu item
(compulsory/non-compulsory)
Condiment type/non-condiment type
Price shift (compulsory/inhibited/allowed)
Printing on clerk report (Yes/no)
The EAN codes are printed out in the
NOTE
sequence shown below.
EAN-13
EAN-8
UPC-A
UPC-E
Non-accessed EAN delete method (*: Non-delete, space:
Delete in the Z1 mode)
171

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