Cleaning & Maintenance - U-Line ICE-MAKER User Manual

Ice-makers, combos, refrigerators, 75 bev beverage center
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User's Manual
CLEANING & MAINTENANCE
Periodic cleaning and proper maintenance will ensure efficiency, top
performance, and long life. The maintenance intervals listed are based
on normal conditions. You may want to shorten the intervals if you have
pets, the unit is used outdoors, or other special considerations.
Exterior Cleaning – As Required
The door, grille and cabinet may be cleaned with a mild detergent and
warm water solution. Do not use solvent based or abrasive cleaners.
Use a soft sponge and rinse with clean water. Wipe with a soft, clean
towel to prevent water spotting.
Stainless steel models can discolor when exposed to chlorine gas and
should be cleaned with a mild detergent and warm water solution and
a damp cloth. Never use abrasive cleaning agents.
Stainless steel models exposed to chlorine gas and mois-
ture, such as areas with spas or swimming pools, may have
some discoloration of the stainless steel. Discoloration
from chlorine gas is normal.
Interior Cleaning – As Required
1. Disconnect power to the unit.
2. Remove all the inside racks and shelves. Wipe down the interior,
racks and shelves with a solution of mild detergent and warm
water. Do not use solvent based or abrasive cleaners. Do not place
any component in a dishwasher.
3. Rinse thoroughly with clear water.
4. Reconnect power to the unit.
DO NOT use solvent cleaning agents or abrasives on the
interior. These cleansers may damage or discolor the
interior.
CAUTION
!
WARNING
44

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