Rangemaster 90 Gas User Manual
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Table of Contents
Related Manuals for Rangemaster 90 Gas
Summary of Contents for Rangemaster 90 Gas
- Page 1 90 Gas (gas grill) User Guide & Installation & Service Instructions U109935 - 04...
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Page 2: Table Of Contents
Contents Before you start... Cooker Overview Hotplate Burners The Griddle The Glide-out Grill The Ovens The Clock Tips on Cooking with the Timer Oven Cooking Guide Oven Cooking ‘S’ (Slow) cooking (LH oven) Oven shelves The Handyrack (Main Oven) Main Oven Light Cleaning your Cooker Troubleshooting Installation... -
Page 3: Before You Start
If you smell gas Before you start... • DO NOT turn electric switches on or off. Thank you for buying the Professional+ cooker. It should • DO NOT smoke give you many years’ trouble-free cooking if installed and • DO NOT use naked flames operated correctly. - Page 4 Cleaning Do not use aluminium foil to cover shelves, linings or In the interests of hygiene and safety, the cooker should be the oven roof. kept clean at all times as a build up in fats and other food Never heat unopened food containers.
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Page 5: Cooker Overview
( The Professional+ 90 Gas has the following features: Adjust the flame height to suit by turning the knob clockwise. • Five hotplate burners, including a wok burner. -
Page 6: The Griddle
Simmering aids, such as asbestos or mesh mats, are NOT recommended. They will reduce burner performance and could damage the pan supports: The cradle should be used on the triple ring Wok burner only. When you fit the cradle, check that the Wok is properly You should also avoid using unstable and misshapen pans located on the front and rear fingers and that it is supported that may tilt easily, and pans with a very small base diameter,... -
Page 7: The Glide-Out Grill
The Glide-out Grill Before using the grill for the first time turn on the grill and run for 30 minutes with the grill pan in position, pushed fully back, and the grill door open. Make sure the room is well ventilated to the outside air, by opening windows or turning on a cooker hood for example. -
Page 8: The Ovens
The Ovens For best results, preheat the grill with the grill pan in the cooking position for two minutes before use. After placing your food on the grill pan grid, slide the grill pan onto the The clock must be set to the time of day before the left- side supports. - Page 9 Right-hand Oven (Fan) The oven is protected by a safety cut off, which reduces the supply of gas to the oven if the flames go out, e.g. and The right-hand oven is a fan oven that circulates hot air interruption to the mains supply. Initially the gas will burn continuously, which means faster, more even cooking.
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Page 10: The Clock
To stop the oven at a specific time of day The Clock Turn the Timer knob to the ( ) position. Setting the time of day Use the Adjusting knob to set the time at which the oven is to stop. - Page 11 When the key lock is activated, the left-hand oven is are Turn the Timer knob to the ( ) position. The display will locked and will not come on. show the current time of day plus the ‘cook time’ you just set. Use the Adjusting knob to set the ‘stop time’...
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Page 12: Oven Cooking Guide
Oven Cooking Guide The oven control settings and cooking times given in the table below are intended to be used AS A GUIDE ONLY. Individual tastes may require the temperature to be altered to provide a preferred result. When baking in the right-hand fanned oven, use the minimum cooking time shown in the table. Food is cooked at lower temperature in a fan oven than in a conventional oven. -
Page 13: Oven Cooking
Tips on Cooking with the Timer Oven Cooking If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same time. However, dishes can be of the oven. -
Page 14: S' (Slow) Cooking (Lh Oven)
‘S’ (Slow) cooking (LH oven) A meat thermometer is recommended for checking that a joint or poultry is sufficiently cooked. Insert the probe through the thickest part of the meat. The temperatures to be expected are as follows: Beef rare 60°C / 140°F medium 71°C / 160°F... -
Page 15: The Handyrack (Main Oven)
The Handyrack (Main Oven) The maximum weight that can be held by the Handyrack is 5.5kg (12lb). It should only be used with the supplied roasting tin, which is designed to fit the Handyrack. Any other vessel could be unstable. Additional roasting tins are available from our cookware Lift up the front of the shelf so the back of the shelf will pass collection –... -
Page 16: Main Oven Light
More information is available through either the Cookware Collection brochure supplied with your cooker or our website www.rangemaster.co.uk. Hotplate Burners Some models have a separate trim ring, which fits on the burner head. - Page 17 The Wok Burner The Wok Cradle The Wok burner is a little more complicated but it can also be Recommended cleaning materials are hot soapy water, a taken apart for cleaning. moistened soap pad, cream cleaner or a nylon scourer. ArtNo.311-0014 Wok burner details Glide-out Grill The face of the grill burner will darken with use –...
- Page 18 Ovens For safety's sake, push the side rails back into the grill chamber. The ovens have panels that have been coated with a special If you need to remove the side rails to facilitate the cleaning enamel that partly cleans itself. This does not stop all marks of the grill chamber, you can unhook them from the grill on the lining, but helps to reduce the amount of manual chamber sides and wipe the sides clean with a soft cloth and...
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Page 19: Troubleshooting
Troubleshooting A dish of water when placed on the shelf should be the same depth all over. (For example, if it is deeper at the back, then the back of the cooker should be raised up or Grill not cooking properly. the front lowered). - Page 20 Screw in the new bulb clockwise and then screw the bulb cover back on. Turn on the electricity supply and check that the bulb now lights. Hotplate ignition or hotplate burners faulty. Is the power on? Is the clock illuminated? If not, there maybe something wrong with the power supply.
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Page 21: Installation
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Provision of Ventilation Installation This appliance is not connected to a combustion products evacuation device. Particular attention shall be given to the Dear Installer relevant requirements regarding ventilation. Before you start your installation, please complete the details BELOW. - Page 22 INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker You will also need the following tools: Electric drill The diagrams below show the minimum recommended distance from the cooker to nearby surfaces. Masonry drill bit (only required if fitting the cooker on a stone or concrete floor) The cooker should not be placed on a base.
- Page 23 INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. A clearance of 130mm is required if the cooker is near a Lowering the Two Rear Rollers corner of the kitchen to allow the oven doors to open. The Fit the levelling tool on the rectangular adjuster as shown actual opening of the doors is slightly less but this allows for below.
- Page 24 INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Grip under the fascia panel and lift the front of the cooker slightly. Carefully push the cooker backwards out of the base pack. Place the cooker in its intended position and level it. Push the cooker close to its final position, leaving just enough Draw a pencil line 70mm from the front edge of the space to get behind it.
- Page 25 INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Electrical Connection The connector is located just below the hotplate level at the rear of the cooker. This appliance must be installed by a qualified electrician to comply with the relevant Institute of Electrical Engineers (I.E.E.) regulations and also the local electricity supply company requirements.
- Page 26 INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Hotplate check Fitting the plinth Check each burner in turn. Push in tap and turn to the large Loosen the 3 screws along the front bottom edge of the flame symbol.
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Page 27: Servicing
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Servicing Taking care not to damage the burner electrodes, carefully lift the hotplate, from underneath disconnect the earth lead at the right-hand rear from the rear cross member and withdraw BEFORE SERVICING ANY GAS CARRYING ... - Page 28 Remove the two screws holding the thermostat to the mounting panel. Fit the new thermostat ArtNo.333-0004 - 90 gas grill burner fixing screws and reassemble in reverse order. Ensure that the phial is clipped to the oven back with the phial centrally positioned between the clips.
- Page 29 WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 15. To Change Oven Burner Assembly 17. To Change Oven Electrode Oven burner assembly fixing screw Remove oven burner (see 14).
- Page 30 WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 21. To Adjust an Oven Door Catch Keep Remove the two screws from the top of the element and the one from the bottom of the element inside the oven.
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Page 31: Circuit Diagram
Circuit Diagram Connection shown in circuit diagram is for single-phase. Ratings are for 230V 50Hz Key to circuit diagram Colour Code Right-hand oven thermostat Live Blue Right-hand oven switch block Neutral Brown Right Fan oven element 2.5kW O1 Main oven light switch Black O2 Main oven light Right-hand oven fan... -
Page 32: Technical Data
Technical Data This cooker is designed for use on either: Natural gas (Cat I2H) at 20mbar or LP GAS (Cat I3+) Butane 29mbar/Propane 37mbar. Note: The natural gas and LP gas versions of these cookers are different models and CANNOT be converted from one gas family to the other. - Page 36 w w w.ra n g e m a s t e r.c o .u k...