Before First Use - Salton JK1956 Instruction Booklet

BEFORE FIRST USE

1. Read all instructions carefully and keep them for future reference.
2. Remove all packaging.
3. Open the Kettle by pushing the Lid Opening Button. Fill the Kettle
with 1 L (4 cups) of cold tap water.
NOTE: The Water level markings are indicated inside the kettle.
4. Close Lid and follow the directions in the "To Use the Boil Setting"
section below.
5. Open the Lid and add 500 ml (2 cups) of white vinegar and let stand
for at least 1 hour or overnight. Discard.
6. Fill the Kettle to the MAX fill line with cold tap water. Close Lid and
bring water to a boil and discard. Repeat.
7. The Kettle is now ready to use.
HOW TO USE
Filing the Kettle
1. Open the Lid by pushing the Lid Opening Button. Fill the Kettle with
water between the MIN and MAX markings.
2. Close the Lid. Ensure that it securely in place.
3. Place Kettle and Base on a flat, level, dry, heat resistant surface.
Ensure that the kettle is correctly engaged on the Base.
4. Plug into a 120V AC wall outlet.
5. Follow the instructions below to either boil water or set the variable
temperature.
Important:
•
Never plug the Kettle into an electrical outlet when the Kettle is
empty.
•
DO NOT attempt to fill the Kettle while it is plugged into the wall
outlet.
•
DO NOT use for other liquids besides water. Other liquids will
contaminate the interior of the Kettle.
•
DO NOT fill past the MAX level indicated in the Kettle. Overfilling
may cause water to spit out when boiling.
•
Direct Kettle spout away from cabinets, walls, etc. to prevent
possible steam damage.
To Use the Boil Setting
1. Ensure that the kettle is correctly engaged on the Base.
2. The default temperature of 100°C / 212°F will flash.
3. Tap the Power Button (
turn solid to indicate that the Kettle is in the heating cycle.
4
) and the Temperature 100°C / 212°F will