Microwaving Tips - GE JHP61GJ Use And Care Manual

ndicmwmihg Tips
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Make
sure
all cookware used
in
J' your microwave oven is suitable for
mlcrowavmg. Most glass casseroles,
cooking dishes, measuring cups,
custard cups, pottery or china
dinnerware which does not have
metallic trim or glaze with a metallic
sheen can be used. Some cookware
is labeled "suitable for Microwaving:'
If you are unsure, use this dish test:
Measure 1 cup water in a glass cup.
Place in oven on or beside dish.
Microwave 1-1%minutes at HIGH. If
water becomes hot, dish is microwave
safe. If dish heats, it should not be
used for microwaving.
Paper towels, wax paper, and
plastic wrap can be used to cover
dishes in order to retain moisture
and prevent spattering.
Some microwaved foods require
stirring, rotating, or rearranging.
Check your Cookbook for specific
instructions.
~. s Steam builds up pressure in foods
1 .+
which are tightly covered by a skin
or membrane. Pierce potatoes, egg
yolks and chicken livers to prevent
bursting.
VvhenPbwerk
Connected
to
the Oven
The panel displays four 8's and
all of the oven functions on the
lower portion. After 15 seconds, all
lights disappear and "PF" appears
in the upper portion. Touch the
CLEAR/OFF pad and the oven is
then ready for use and the clock
can be set.
If power is disrupted at any time,
the above sequence reoccurs and
you must reset the clock after
touching CLEAR/OFF.
PRECAUTIONS
TO AVOID
POSSIBLE
EXPOSURE TO
EXCESSIVE
MICROWAW
ENERGY
(a)
Do Not Attempt to operate
this oven with the door open since
open door operation can result in
harmful exposure to microwave
energy. It is important not to
defeat or tamper with the safety
interlocks.
(b)
Do Not Place any object
between the oven front face and
the door or allow soil or cleaner
residue to accumulate on sealing
surfaces.
(c) Do Not Operate
the oven
if it is damaged. It is particularly
important that the oven door close
properly and that there is no
damage to the:
(1) door (bent)
(2) hinges and latches (broken or
loosened)
(3) door seals and sealing surfaces.
(d)
The Oven Should Not be
adjusted or repaired by anyone
except properly qualified service
personnel.