Owner's Responsibilities - Blodgett BCX-14G Installation Operation & Maintenance

Combi-oven/steamer
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Installation

Owner's Responsibilities

INSTALLATION RESPONSIBILITIES PRIOR TO SERVICE STARTUP INSPECTION
You are entitled to a free start-up inspection service by
our factory ASAP. Before a factory representative arrives
to perform a startup procedure, the owner must already
have satisfied the following requirements.
1. Oven(s) are uncrated, stacked (if applies) and put in
place.
WATER
Water pressure
Water connection
Minimum requirements
DRAINAGE
Drain type
Drain connection
Maximum water drain temperature
PLUMBING SPECIFICATIONS
BCX-14G/AA, BCX-14E/AA
BX-14G/AA, and BX-14E/AA
40 PSI minimum
50 PSI maximum
3/4" garden hose - Hot and Cold water
TDS: 40-125 ppm
Hardness: 35-100 ppm
Chlorides: <25 ppm
Silica: <13 ppm
Chlorine: <0.2 ppm
Chloramine: <0.2 ppm
pH: 7.0-8.5
Atmospheric Vented Drain
2.00" (50.8mm) Copper
140ºF (60ºC)
2
NOTE: Please refer to Leg Attachment and Stacking.
Maximum shelf loading - 60 lbs (27.3 Kg)
3/4" garden hose for spray hose - Cold
water only
CNVX-14G/AA
CNVX-14E/AA

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Bx-14eBcx-14eCnvx-14gBx-14gCnvx-14e

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