Installation
Final Check Lists
WARNING!!
Final check list must be performed by a quali-
fied installer only.
ELECTRICAL CONTROL COMPARTMENT
•
Voltage to appliance matches rating plate
PLUMBING FINAL CHECK
•
Incoming water pressure within appliance specifica-
tion.
•
Atmospheric vented drain in place.
•
Water feed lines intact without leaks.
•
Ensure proper clearance as detailed.
•
Delime system has been primed. BCX-14 only.
OVEN OPERATIONAL TESTS
NOTE: Checks to be made by customer or authorized
service agent.
Cool Down Mode
•
Check that the fan runs with the door open.
Steam Mode - BCX-14 and BX-14 only
Turn on STEAM mode and set thermostat to steam. Verify
the following:
•
Heat demand lamp is on.
•
Heat demand lamp shuts off at approximately 212ºF
(100ºC).
•
Set timer for 1 minute by rotating the knob. Be sure
the buzzer sounds when the time expires.
•
Run light (power light) turns on.
•
Unit produces steam, window fogs, door seal does
not leak.
Combi Mode - BCX-14 and BX-14 only
Turn to COMBI mode, set thermostat to 350ºF (177ºC)
and verify:
•
Heat demand lamp is on.
•
Oven is heating.
•
Heat demand lamp shuts off at 350ºF (177ºC) and
oven maintains 350ºF (177ºC).
•
Fan shuts off with door open.
Hot Air Mode - All models
Turn to HOT AIR mode and set thermostat to 400ºF
(204ºC) and verify:
•
Heat demand lamp is on.
•
Oven is heating.
•
Heat demand lamp shuts off at 400ºF (204ºC) and
oven maintains 400ºF (204ºC).
•
Fan shuts off with door open.
Steam On Demand Mode - BCX-14 and BX-14 only
Turn the oven to Hot Air mode. Set Steam On Demand for
1 minute. Press the Steam On Demand knob and verify:
•
Steam demand lamp is on.
•
Steam demand lamp shuts off after approximately 1
minute.
Lights
•
Press switch to ensure lights come on.
Cavity Vent
•
Press switch to ensure that the vent opens and
closes.
Fan Speed
•
Press switch to ensure all fan speeds work.
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