FRIGIDAIRE Electric Ranges Manuals

Table of Contents

• 1

  Table of Contents
• 2

  Product Registration
• 3

  Important Safety Instructions
• 6

  Before Setting Oven Controls
  • 6

    Removing, Replacing & Arranging Racks
• 7

  Before Setting Surface Controls
  • 7

    About the Ceramic Cooktop & Radiant Elements
  • 8

    Cookware Material Types
  • 8

    Before Setting Surface Controls
• 9

  Setting Surface Controls (Ceramic Cooktop)
• 9

  Setting Surface Controls
  • 9

    Single Radiant Surface Elements
  • 10

    Dual Radiant Surface Elements (Some Models)
  • 11

    Keep Warm (Some Models)
  • 12

    Home Canning
  • 12

    Setting Surface Controls
• 13

  Oven Control Functions (330I)
• 13

  Oven Controls Functions
• 14

  Setting Oven Controls
  • 14

    Setting the Clock
  • 14

    Changing Between Continuous Bake or 12-Hour Energy Saving Feature
  • 14

    Changing Oven Temperature Display (F° or C°)
  • 14

    Setting for Audible or Silent Keypad Operation
  • 15

    Setting Controls Lock
  • 15

    Setting the Timer
  • 16

    Bake
  • 17

    Bake Time
  • 17

    Start Time
  • 18

    Convec Bake (Some Models)
  • 19

    Broil
  • 20

    Adjusting Oven Temperature
  • 20

    Operating the Oven Light
• 21

  Clean
  • 21

    Preparing for Clean
  • 22

    Setting Clean
  • 23

    Setting Clean with Start Time
  • 23

    Clean
• 24

  Care & Cleaning
  • 24

    Cleaning Recommendation Table
  • 25

    Cooktop Maintenance & Cleaning
  • 25

    Cooktop Cleaning
  • 26

    Aluminum Foil and Oven Liners
  • 26

    Replacing Interior Oven Light
  • 27

    Removing & Replacing Oven Door
• 28

  Before You Call
  • 28

    Solutions to Common Problems
  • 30

    Before You Call
• 32

  Major Appliance Warranty
• 32

  Appliance Warranty