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IMPORTANT
The installer must ensure that the installation of the appliance is in conformity with these instructions and
National Regulations in force at the time of installation. Particular attention MUST be paid to -
BS7671 IEE Wiring Regulations
Electricity At Work Regulations
Health And Safety At Work Act
Fire Precautions Act
This appliance has been CE-marked on the basis of compliance with the Low Voltage and EMC Directives for
the voltages stated on the Data Plate.
WARNING - THIS APPLIANCE MUST BE EARTHED
On completion of the installation these instructions should be left with the Engineer-in-Charge for reference
during servicing. Further to this, The Users Instructions should be handed over to the User, having had a
demonstration of the operation and cleaning of the appliance.
IT IS MOST IMPORTANT THAT THESE INSTRUCTIONS BE CONSULTED BEFORE INSTALLING AND
COMMISSIONING THIS APPLIANCE. FAILURE TO COMPLY WITH THE SPECIFIED PROCEDURES MAY
RESULT IN DAMAGE OR THE NEED FOR A SERVICE CALL.
PREVENTATIVE MAINTENANCE CONTRACT
In order to obtain maximum performance from this unit we would recommend that a Maintenance Contract be
arranged with FALCON SERVICE LINE. Visits may then be made at agreed intervals to carry out adjustments
and repairs. A quotation will be given upon request to the FALCON SERVICE LINE contact numbers below.
Falcon Catering Equipment
Head Office and Works
PO Box 37, Foundry Loan, Larbert
Stirlingshire, Scotland FK5 4PL
Service Line Contact
PHONE
- 01438 751111
FAX
- 01438 369900
EFS 200, EFS 400,
EFS 402 FRYERS
Installation and Operating
Instructions
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Summary of Contents for Falcon EFS 200
- Page 1 In order to obtain maximum performance from this unit we would recommend that a Maintenance Contract be arranged with FALCON SERVICE LINE. Visits may then be made at agreed intervals to carry out adjustments and repairs. A quotation will be given upon request to the FALCON SERVICE LINE contact numbers below.
- Page 2 Height ex factory: 900 mm Warning By adjustment of the feet: 850 mm The EFS 200 model cannot be left without any form Spec. execution of feet: 800 mm of permanent fixture and should be secured by (To place the fryer under the working suface) means of the two plates supplied.
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Page 3: Electrical Connection
3 - To the wall (view from top) 4 - To the floor L2 L3 3AC 230V, 3L+PE cupboard L2 L3 AC 230V, L+N+PE L2 L3 Fuse Sizes Model EFS 200 EFS 400 EFS 402 Rating 7.5 kW 15 kW 2 x 7.5 kW Supply 3N˜400 3N˜400 3N˜400... - Page 4 6. Starting up If it is necessary to add oil during operation, use cold oil. Pour it into the pan very slowly to avoid splashing, such a condition can cause a risk of bruns. Never mix fresh oil or fat with an old frying medium! Button to the left side to select a temperature from 0:...
- Page 5 Start the pump by pressing the button (2) to process If the safety thermostat stops the machine several the oil back into the tank. times in succession, call Falcon Service-line. Switch off the pump by pressing button (2) again. Notice...
- Page 6 11.1.2 Changing the Oil 11.1.4 Cleaning of the Oil Pumping System Open the drain valve and drain the oil at min. 60°C into the receptacle. CLOSE THE DRAIN VALVE. Attention! Used oil should be treated according to local regulations. IT SHOULD NEVER be poured down a drain.
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Page 7: Indication Of Error's
Operation Manual Off position, ready to work Pump in operation Selection of fat melting cycle Selection of working temperatur Start of the pump 190° 190° 180° 140° 180° 140° 150° 170° Waiting period; Pump is working 150° 170° 160° 160° Temperature of the oil too high >180°C Fat melting cycle...
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