Appendix B: Technical Data; Technical Data For Coffee Machine; Conditions For Usage And Installation - WMF prestolino User Manual

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Appendix B: Technical data

Technical data for coffee machine

Nominal power rating *
Recommended daily capacity
Espresso, Café Crème
Overall hot water output
Coffee bean hopper
Choc hopper / Topping hopper
Mains power connection *
Illumination
External dimensions
Weight empty
Continuous sound pressure level (Lpa)** < 70 dB (A)
We reserve the right to make technical modifications.
* For special models see model label, values given above are for basic model.
** A-evaluated sound pressure level Lpa (slow) and Lpa (impulses) at operating personnel workplace is under 70 dB (A)
in any working mode.

Conditions for usage and installation

Necessary preparatory work for electricity, water and
drainage connections at the customer's premises are to
be arranged by the machine owner / operator. The work
must be carried out by authorised installation technicians
in compliance with general, country-specific and local
regulations. The WMF service engineers may only connect
the machine to existing prepared connection points. WMF
Service is neither authorized nor responsible for carrying
out any work on-site prior to connection.
User Manual WMF prestolino!
Appendix: Technical data
2,0-2.4 kW
60-80 cups
10 l per day
500 g per load (1000 g optional)
approx. 500 g
1 / N / PE 50 / 60 Hz 220-240 V
LED class 1
width 325 mm
height incl. bean hopper 676 mm
depth 555 mm
approx. 33-38 kg
61

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