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Cooling down
When a function is finished, the oven may carry out a cooling
procedure. This is normal. After this procedure the oven
switches off automatically.
If the temperature is higher than 100°C, the current cavity
temperature is displayed. Be careful not to touch the cavity
inside when removing food. Use oven mittens.
If the temperature is less than 50°C, the 24 hour clock is
displayed.
Press the BACK button to temporarily view the 24
hour clock during the cooling procedure.
Shortcuts
To favor the ease of use, the oven automatically compiles a
list of your favorite shortcuts for you to use.
When you begin using your oven, the list consists of 10
empty positions marked "shortcut".
As you use the oven over time, it will automatically fill in the
list with shortcuts to your most frequently used functions.
When you enter the shortcut menu, the function you have
been using mostly, will be pre-selected and positioned as
shortcut #1.
Note: the order of functions presented in the shortcut menu
will automatically change according to your cooking habits.
q
1. Turn the multifunction knob until Shortcut is displayed.
2. Turn the adjust knob to choose your favorite shortcut. The most frequently used function is pre-
selected.
3. Press the ok button to confirm your selection.
4. Turn the adjust knob / OK button to make the needed adjustments.
5. Press the start button.
French Fries
Pan Pizza
Lasagna
Your most used cooking functions
13
180°C
TEMPERATURE
Oven is Hot!
168°C
Residual Heat
168°C
Active Cooling
Shortcut
Shortcut
Shortcut
Your most used cooking functions
French fries
Shortcut
Your most used cooking functions
French fries
Pan Pizza
Lasagna
Your most used cooking functions
t
e
35:00
COOK TIME
--:--
END TIME
w
r
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