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Food
Onions
Pepper
Potatoes
Turnip Cabbage
MC12J8035CT_AA_DE68-04367A-00_EN.indd 51
Amount
Power
0.6 lb.
100 %
Cut onions into slices or halves. Add only 15 ml (1 tbsp.) water.
0.6 lb.
100 %
Cut pepper into small slices.
0.6 lb.
100 %
1.0 lbs.
Weigh the peeled potatoes and cut them into similar sized halves or
quarters.
0.6 lb.
100 %
Cut turnip into small cubes.
Cooking time
Standing time
(min.)
(min.)
5-5½
4½-5
5-6
8-9
5½-6
3
3
3
3
English 51
2015-06-11
12:16:21
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