Advertisement
Available languages
Available languages
Onceregulator i s in place,openthe shutoff v alveinthe
gassupplyline.Waita few minutes forgasto move
through thegasline.
Checkfor leaks.Afterconnecting t he rangetothe gas
supply, c heckthe system forleakswitha manometer.
If a manometer is notavailable, turnonthegassupply
andusea liquidleakdetector(orsoapandwater)at all
jointsandconnections t ocheckfor leaks.
_Do
notusea flametocheckforleaks
fromgasconnections. Checking for leakswitha flame
mayresultina fireor explosion.
Tighten all connections
as necessary to prevent gas
leakage in the range or supply line.
Disconnect
this range and its individual manual
shutoff
valve from the gas supply piping system
during any pressure testing of that system at test
pressures greater than 1/2 psig (3,5 kPa or 14" water
column).
Isolate the range from the gas supply
piping
system
by closing its individual manual shutoff valve
during any pressure testing of the gas supply piping
system at test pressures equal to or less than 1/2 psig
(3,5 kPa or 14" water column).
|
LP/Propane
Gas Conversion
This appliance can be used with Natural gas or LP/
Propane gas. It is shipped from the factory for use with
natural gas.
If you wish to convert your range for use with LP/
Propane gas, use the supplied fixed orifices located
in a bag containing the literature marked "FOR
LP/PROPANE
GAS CONVERSION".
Follow the
instructions
packaged with the orifices for surface,
oven and broil burners conversion.
The conversion must be performed by a qualified
service technician
in accordance with the
manufacturer's
instructions
and all local codes and
requirements.
Failure to follow these instructions
could result in serious injury or property damage.
The qualified agency performing this work assumes
responsibility
for the conversion.
_
Failure to make the appropriate
conversion
can result in serious personal injury and
property damage.
|
Electrical
Requirements
120 volt, 60 Hertz, properly grounded dedicated circuit
protected by a 15 amp circuit breaker or time delay
fuse.
Note: Not recommended
to be installed with a Ground
Fault Interrupt (GFI).
Do not use an extension
cord with this range.
Grounding
instructions
IMPORTANT
Please read carefully.
For personal safety, this appliance
must be
properly grounded.
The power cord of this appliance is equipped with a
3-prong (grounding) plug which mates with a standard
3-prong grounding wall receptacle (see Figure 5) to
minimize the possibility of electric shock hazard from
the appliance.
The wall receptacle and circuit should be checked by
a qualified electrician to make sure the receptacle
is
properly grounded.
Where a standard 2-prong wall receptacle is installed,
it is the personal responsibility
and obligation of the
consumer to have it replaced by a properly grounded
3-prong wall receptacle.
Do not, under any circumstances,
cut or remove
the third (ground)
prong from the power cord.
Preferred
Method
Grounding
type
wall receptacle
Do not, under
any
circumstances,
cut, remove,
or bypass
the
g
g prong.
Power supply cord with
3-prong grounding plug.
Figure 5
_
Disconnect electrical supply cord from
wall receptacle before servicing the appliance.
|
Moving the Appliance
for
Servicing
and Cleaning
Turn off the range line fuse or circuit breakers at
the main power source, and turn off the manual gas
shut-off valve. Make sure the range is cold. Remove
the service drawer (warmer drawer on some models)
and open the oven door. Lift the range at the front
and slide it out of the cut-out opening without creating
undue strain on the flexible gas conduit. Make sure
not to pinch the flexible gas conduit at the back of the
range when replacing the unit into the cut-out opening.
Replace the drawer, close the door and switch on the
electrical power and gas to the range.
Advertisement
