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Magikitch'n 600 SERIES Installation And Operating Manual

Gas broiler
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See also: Installation Operation & Maintenance
INSTALLATION – OPERATION - MAINTENANCE
L25-001 REV 1 (11/02)
600 SERIES
GAS BROILER
MAGIKITCH'N
P.O. BOX 501
CONCORD NH 03302-0501
509 ROUTE 3A
BOW NH 03304
MAGIKITCH'N
800-258-3708
A MAYTAG COMPANY
603-225-6684
180 Penn Am Drive Quakertown, Pennsylvania 18951-2435 USA
FAX 603-225-8497
Telephone 800-441-1492 Fax: (215) 538-3644
www.pitco.com
WEBSITE: WWW.MAGIKITCHN.COM
PN 31-01-10374
© 2000– MagiKitch'n

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  • Page 1 INSTALLATION – OPERATION - MAINTENANCE L25-001 REV 1 (11/02) 600 SERIES GAS BROILER MAGIKITCH’N P.O. BOX 501 CONCORD NH 03302-0501 509 ROUTE 3A BOW NH 03304 MAGIKITCH’N 800-258-3708 A MAYTAG COMPANY 603-225-6684 180 Penn Am Drive Quakertown, Pennsylvania 18951-2435 USA...

  • Page 2: For Your Safety

    NOTICE: THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE ODOR OF GAS IS DETECTED ARE TO BE POSTED IN A PROMINENT LOCATION. THESE INSTRUCTIONS SHALL BE OBTAINED FROM THE LOCAL GAS SUPPLIER. DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE ! KEEP AREA AROUND APPLIANCES FREE AND CLEAR FROM...

  • Page 3: Table Of Contents

    Table of Contents 1. Installation 2. Gas Hook Up 3. Gas Settings 4. Lighting Instructions 5. Initial Set Up 6. Cleaning and Maintenance 7. Important Instructions Recap 8. Parts Illustration 9. Parts List Warranty L25-001 REV 1 (11/02)

  • Page 4: Installation

    1. INSTALLATION Units are to be installed in non-combustible locations only to utilize a 0” minimum clearance to non-combustible construction. Not approved for installations in combustible constructions. This installation must conform to local codes. In the absence of local codes, the installation must conform with the National Fuel Gas Code, ANSI Z223.1;...

  • Page 5: Gas Hook Up

    suggest a Dow Corning®, GE® or Permatex® silicone ‘RTV’ adhesive sealant or equivalent. (See NSF Basic Criteria C-2 for details). 2. GAS HOOK UP An adequate gas supply is imperative. Undersized lines or low-pressures will restrict the volume of gas required for satisfactory performance. A steady supply pressure between 7’’ and 8’’...

  • Page 6: Gas Settings

    4.LIGHTING INSTRUCTIONS RMB 600 Series Models without safety pilot a.) Turn all burners to OFF. b.) Remove the top grid(s).
  • Page 7 SMB 600 Series Models without safety pilot a.) Turn all burners to OFF. b.) Remove the top grid(s). d.) Turn the runner tube valve to ON. e.) Light the runner tube through the gap in the front of the coal support as shown.
  • Page 8 Simply light the runner tube by inserting the ignition device through the gap between the front burner support and the coal support as shown in the lighting instructions for the SMB 600 Series Models without safety pilot. L25-001 REV 1 (11/02)

  • Page 9: Initial Set Up

    5. INITIAL SET-UP All Models PROPER SET UP OF THE BROILER - After the installation of the broiler by a qualified technician, a thorough cleaning is necessary. After this cleaning, be sure the broiler is set up properly. TOP GRID - Your top cooking grid has two positions, either flat or tilted. Whenever you are broiling, you must use the tilted position.
  • Page 10 RMB 600 Series models STAINLESS STEEL RADIANT - It is very important that the stainless steel radiants are placed over the burners. This will provide radiant heat and protect the burners from dripping grease. PREHEATING - It is necessary to preheat a cold broiler each time before cooking. The recommended time is 3-5 minutes for radiant style charbroilers, at which time the cooking grid should be hot enough to cook on without sticking, and will produce the proper searing effect.
  • Page 11 COALS - Use only Magicoals supplied by MagiKitch'n. Do not use lava rock or other replacement coals. They do not perform as well or last as long as the Magicoals that were designed for this application. Place the coals evenly across the surface of the coal support. Do not pile them up.

  • Page 12: Cleaning And Maintenance

    INNER COOKING AREA - These surfaces are also stainless steel. A paste type oven cleaner will work best to clean them, but be sure to remove all residues before you resume cooking operation.
  • Page 13 TYPICAL 600 SERIES ILLUSTRATION Note: Your unit may vary from this typical diagram. L25-001 REV 1 (11/02) ( Model RMB 636 shown )
  • Page 14 TYPICAL SMB 600 SERIES ILLUSTRATION Note: Your unit may vary from this typical diagram. L25-001 REV 1 (11/02) (Model SMB 636 shown)

  • Page 15: Parts List

    ACCESSORY / PARTS LIST FOR RMB/SMB 600 SERIES MODELS Not all parts are illustrated, nor are all parts are listed. If you need a part that is not listed here, call MagiKitch'n for a quote. Always have your model and unit serial numbers available when phoning or ordering.

  • Page 16: Warranty

    10. WARRANTY ORIGINAL EQUIPMENT WARRANTY (For U.S. and Canada) MagiKich’n warrants to each original Buyer that its electrically-heated or gas-fired charbroilers / outdoor grills will be free from defects in material and workmanship for the period specified below. MagiKitch’n’s obligation under this warranty shall be limited to replacing or repairing, at its option, any part found to be defective within the specified warranty period.
  • Page 17 period.
  • Page 18 L25-001 REV 1 (11/02) P.O. BOX 501 CONCORD NH 03302-0501 509 ROUTE 3A BOW NH 03304 800-258-3708 603-225-6684 FAX 603-225-8497 WWW.PITCO.COM...

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