Magikitch'n LPAGA Use And Care Instructions Manual

Self-contained propane fueled outdoor charbroiler

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COMMERCIAL COOKING APPLIANCES
Model LPAGA & LPCGA
Self-Contained Propane Fueled
Outdoor Charbroiler
31-01-09819 Rev. F 12/8/1999 L25-005 Rev 1
Use and Care Instructions
Model # _________________________
Serial # __________________________
Date: ___________________________
Retain this Manual for future reference
Quakertown, Pennsylvania 18951-2435
Internet www.magikitchn.com
5/2001
ANSI Z83.11a • CGA 1.8a-1997
MAGIKITCH'N
P.O. BOX 501
180 Penn Am Drive
CONCORD NH 03302-0501
509 ROUTE 3A
Voice (215) 536-8140
BOW NH 03304
Toll Free (800) 441-1492
800-258-3708
FAX (215) 538-3644
603-225-6684
FAX 603-225-8497
WWW.MAGIKITCHN.COM

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Summary of Contents for Magikitch'n LPAGA

  • Page 1 COMMERCIAL COOKING APPLIANCES Model LPAGA & LPCGA Self-Contained Propane Fueled Outdoor Charbroiler Use and Care Instructions Model # _________________________ Serial # __________________________ Date: ___________________________ Retain this Manual for future reference ANSI Z83.11a • CGA 1.8a-1997 MAGIKITCH’N P.O. BOX 501 180 Penn Am Drive...
  • Page 2: Table Of Contents

    TABLE OF CONTENTS Safety Information Charbroiler Assembly and Installation Assembly Diagram Mounting the Propane Tanks in the Tank Cart Hanging the Tank Cart on the Charbroiler Connecting the Gas Lines to the Propane Tanks Operating, Lighting and Cleaning Instructions Burner/Orifice Inspection Charbroiler Illustration and Parts List 10.
  • Page 3: Safety Information

    1. SAFETY INFORMATION Safety instructions should be obtained from your local gas supplier and posted in a prominent location near the area of operation. These instructions are to be followed in the event of a gas leak. FOR YOUR SAFETY Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.
  • Page 4 1. SAFETY INFORMATION (continued) • Unit intended for mobile, non-permanent installation only. Adequate clearances (minimum of 3’) in front of the unit for servicing and proper operation must be maintained. Use only the legs and casters supplied with unit. Do not block the front or sides of unit. •...
  • Page 5 1. SAFETY INFORMATION (continued) If your two-stage pressure regulator(s) are furnished with vent shields, they must be in place • when the appliance is in use. • The minimum ambient temperature for proper operation of this appliance is 50°F (10°C). •...
  • Page 6: Charbroiler Assembly And Installation

    2. CHARBROILER ASSEMBLY and INSTALLATION These unassembled parts should be included in your charbroiler package (Figure 1): Item Number Description Cooking Grid (s) Radiants Frame Assembly Runner Tube Cover(s) Water Tub(s) Base Leg & Swivel Lock Caster Assemblies Assembly Instructions for the Unit (refer to Figures 1 &...
  • Page 7: Assembly Diagram

    3. ASSEMBLY DIAGRAM Figure 1 31-01-09819 Rev. F 12/8/1999 L25-005 Rev 1 5/2001...
  • Page 8: Mounting The Propane Tanks In The Tank Cart

    4. MOUNTING the PROPANE TANKS in the TANK CART (Figures 2 and 3) A. Remove the front tank hold down bracket by unscrewing the wingnuts and lifting it from the studs. B. Place the tank on it’s feet in the cart and slide the rear tank foot into the foot slot in the rear hold down bracket.
  • Page 9: Connecting The Gas Lines To The Propane Tanks

    Hanging the front of the cart first Long hook on front base unit Hanging ring on the front of tank cart Front cart handle Figure 4 Figure 5 Hanging the rear of the cart Short hook on rear base unit Hanging ring on the rear of tank cart Rear cart handle...
  • Page 10 7. OPERATION, LIGHTING and CLEANING • Assemble unit per installation/assembly instructions. • Fill water tubs to within ½” of top edges (this will control grease flare-ups, provide for ease of cleaning and keep cooked foods moist). Re-fill tubs with water when they evaporate to within ½” of the bottom of the tubs.
  • Page 11: Burner/Orifice Inspection

    Cleaning the Unit • Clean the unit regularly after use. • Cooking Top Grid: After removing from the unit, use warm soapy water and a stiff bristled brush or plastic pad. Cooking grid (top grid) must be removed to steam clean or pressure wash. Do not use steel wool or abrasive pads as they may degrade the metal finish.
  • Page 12: Options

    OPTIONS Some optional accessories for your MagiCater Gas Charbroiler include: • MagiGriddle — Heavy polished steel griddle for cooking breakfasts, sautéing, etc. • Steamer Set — Holds full-size hotel pans for steaming and warming. • Cutting Board —Full length custom fitted Richlite cutting board fits over the service shelf. •...

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Lpcga

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