Whirlpool CEL1110AAH User Manual page 4

IMPORTANT SAFETY INSTRUCTIONS
Usedry,sturdypotholders.Moistor damp pot holderson hot frying. Besure panwill accommodatethe volumeof foodtt
surfacesmay cause burnsfrom steam.Do not let pot holders is to be added as well as the bubble action of fat.
touch hot heatingelements.Donotuseatowelorotherbulky To minimize burns, ignition of flammable materials ar
cloth, spillage due to unintentionalcontactwith the utensil;do nq
Do not let cooking grease or other flammable materials extend handles over /) )
accumulatein or near the appliance, vent hood or vent fan. adjacent surface ele- _r_ b _j_.
Cleanhoodfrequentlyto preventgreasefrom accumulating ments.Alwaysturn pan
onhood or filter.Whenflamingfoods underthe hoodturn the handles toward the
_ fan off as the fan may spreadthe flame, side or back of the
appliance, not out into
Use cautionwhen wearinggarments made of flammable the room where they //7_11_ _'_
material to avoid clothing _ .,,__1 are easily hit or
L\
by small
fires. Loose fitting or long _.,_m-r/ _/jl reached
hanging-sleeved apparel _ children.
should not be worn while
cooking.Clothing may ignite Never let a pan boil dry as this could damagethe utensil a
or catch utensil handles, the appliance.
Follow the manufacturer's directions when using ov
Always place oven racks in the desired positionswhile oven cooking bags.
is cool. Slide oven rack out to add or remove food; avoid
reaching intothe oven. If a rack must be movedwhile oven Only certain types of glass, glass/ceramic, cerarr
is hot, use a dry pot holder and avoid touching hot element earthenwareor glazed utensils are suitable for cooktop
in oven. oven usage without breaking due to the sudden change
temperature.
Use care when opening the oven door. Let hot air or steam This appliance has been tested for safe performanceusi
escape before removingor replacingfood. conventional cookware. Do not use any devices
accessories that are not specifically recommended in t
PREPAREDFOOD WARNING:Followfoodmanufacturer's manual.Do not useeyelidcoversfor thesurface units,st¢
instructions. Ifa plastic frozenfoodcontainer and/oritscover top grills,or add-onoven convection systems.The use
distorts,warps, or is otherwisedamagedduringcooking, devices or accessories thatarenotexpressly recommend
immediatelydiscardthe food and its container.The food in this manualcan create serioussafety hazards,resul!
couldbecontaminated, performance problems, and reduce the life of .1
components ofthe appliance.
Use proper pan size. This appliance is equippedwith one or Turn offall controlsandwait for appliancepartsto cool bef(
more surface elements of different sizes. Select utensils touching or cleaningthem.Cleanappliancewith caution.L
having flat bottoms large enough to cover the surface care to avoid steamburns if a wet sponge or cloth is usec
element.The useof undersizedutensilswill exposea portion wipe spills on a hot surface. Some cleaners can prodL
of the heating element to direct contact and may result in noxiousfumes if appliedto a hot surface.
ignition of clothing.Proper relationshipof utensil to element
will also improve efficiency. Do not soak or immerse removable heating elements
water. Immersingelement in water would damage elemq
Use pans with flat bottoms and handles that are easily and insulating materialinside element.
graspedand stay cool.Avoid using unstable,warped, easily
tipped or loose handled pans. Pans that are heavy to move Do not usealuminumfoil or foil linersto linedrip bowls,co'
when filled with food may also be hazardous, an oven rack or line the oven bottom. Improperuseofth_
liners may result in a risk of electric shock, or fire and rr
Be sure utensil is large enoughto properlycontainfood and causeoven to overheat.Usefoil onlyas recommendedin t
avoid boilovers.Pan size is particularlyimportantin deepfat manual.
SAVETHESE INSTRUCTIONS