Power Settings - Miele KM 6357 Operating And Installation Instructions

The cooktop is factory-programmed with 9 power levels. You can increase the
number of power levels (see Programming).
Melting butter
Dissolving gelatine
Making milk puddings
Warming small quantities of liquid
Cooking rice
Thawing frozen vegetables (blocks)
Making porridge
Warming liquid and semi-solid foods
Making omelettes or lightly fried eggs
Steaming fruit
Cooking dumplings
Steaming vegetables or fish
Thawing and heating frozen food
Bringing large quantities of food to the boil, e.g. casseroles
Thickening custard and sauces, e.g. hollandaise
Gently frying eggs (without overheating the fat)
Gently frying meat, fish or sausages (without overheating the
fat)
Frying pancakes, etc.
Braising for stews
Boiling large quantities of water
Bringing to a boil
These settings are guidelines only.
With deep pans, larger quantities of food, or when cooking without a lid, a higher
setting is required. For smaller quantities, select a lower setting. With time you will
get to know which settings suit your cookware best.

Power settings

Power settings
Default settings Extended settings
(9 power levels)
(17 power levels)
1 to 2
2
3
3
3
4
4
5
5
6
6
7
7
8
9
1 to 2+
2 to 2+
3 to 3+
2+ to 3
2 to 3+
4 to 4+
4 to 5+
5
5 to 5+
5+ to 6
5+ to 6+
6+ to 7+
6+ to 7
8 to 8+
9
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