Espresso Preparation - Graef ES 90 Operating Instructions Manual

Espresso Machine ES 90 / ES 91

Espresso preparation

Select a filter and
place it in the filter
basket.
Press down the cof-
fee grounds with the
enclosed tamper. 3
mm clearance to the
filter edge.
Rotate the filter bas-
ket to the right until
it locks in.
Hold the group han-
dle under the spout
and let some wa-
ter flow through to
warm it up.
Remove the extra
coffee grounds from
the edge.
Put the cups/glasses
under the spout.
© Gebr. Graef GmbH & Co. KG
Now fill the filter
with coffee.
Put the group handle
back in.
Press the "MAN-
UAL" button. The
espresso now flows
into the cup. Press
this button again to
stop. OR
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