Frying - Philips HD3037 User Manual

Frying

1 Put food and ingredients into the inner pot.
2 Follow step 6 in "Preparations before
cooking".
3 Put the plug in the power socket.
4 Press the menu button (Menu) until the
frying function (Frire) is selected.
5 Press the cooking time button (Temps de
cuisson), and the minute unit starts flashing
on the display.
6 Press the minute button (Min.) to set a
desired minute unit.
7 Press the start button (Start) to start
cooking.
8 During cooking, stir the food constantly
using a spatula.
14 EN
9 When the cooking is finished, you will
hear a few beeps and the selected cooking
function light will be off.
10 The multicooker will be in keep-warm
mode automatically.
»The keep-warm indicator lights up.
Note
•
This function must be operated with the lid
opened.
•
This function may be not used for deep fry,
and the amount of oil may not exceed marking
"2".
•
The default cooking time is 42 minutes. You
can select the cooking time between 5 to 59
minutes.