ULTRAFRYER ZRT3-H Operation Instruction Manual page 25

14 & 18” model with ez dock filtration
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4.
ULTRASTAT 11 COOKING COMPUTER OPERATION
NOTE: Ultrastat 11 Cooking Computers will be prorammed by Ultrafryer Systems for cooking products at 360ºF (182ºC) for
3 minutes.
ITEM
ENSURE the drain valve lever on the fryer is in the
CLOSED position, shortening is at the proper level,
the fryer TOGGLE ON/OFF switch is ON; then
1
depress the ON/OFF key on the Ultrastat 11 Cooking
Computer.
When shortening temperature is above 100ºF (38ºC)
2
depress the EXIT MELT key on the computer.
When
ening is at the SETPOINT temperature:
3
1- Drop the product to be cooked
2- Depress either the 1 % or 2 & key
When the time displayed counts down to
alarm will be turned ON to alert the cook that the
cook cycyle is ended. At this time:
4
1 - Remove the product from the shortening
2 - Depress the 1
5
Repeat steps 2,3 and 4 to start additional cook cycles.
NOTES: 1 - To display the ACTUAL shortening temperature, depress the TEMP key ONE (1) time.
2 - To display the SETPOINT temperature, depress the TEMP key TWO (2) times.
3 - To display the TIME remaining in a cook cycle, depress the TEMP key THREE (3) times.
4 - Steps 1, 2, 3 and 4 will have to be repeated each time any of the following occurs:
NOTE: For more detailed information on the Ultrastat 11 Cooking Computer including how to program the computer
refer to the Ultrastat 11 Cooking Computer Operating Instructinons PN 30A053 provided with the fryer.
FILTERING SHORTENING - Shortening in the Model ZRT3-H Gas Fryer should be filtered at least twice a day ( after the
lunch and dinner rush) and more aften in a high volume store.
A. FILTER TUB ASSEMBLY AND INSTALLATION
1. FILTER TUB ASSEMBLY - ENSURE all components of the filter tub
have been thoroughly cleaned and that the Filter Screen has been assem-
bled according to the Cleaning Section, page 18 of this manual; then
assemble the filter tub as follows:
a. Connect the KNURLED KNOB to the STANDPIPE/DOCKING
ASSEMBLY; then attach this assemble to the SUCTION FITTING
onto the Filter Screen.
DO NOT OVERTIGHTEN THIS CONNECTION!!!
b. CAREFULLY place the Filter Screen in the bottom of the Filter Tub
with the screen butted against the rear wall of the tub.
c. CAREFULLY insert the Crumb Catcher Screen in the Filter Tub with
the Drain Valve DOCKING FLANGE and MALE DOCKING
PLUG over the leading edge of the pan.
d. CAREFULLY position the FILTER TUB COVER on the open end of
the Filter Tub with the SLOT on the cover seated around the Standpipe/
Docking Assembly. Then, SECURE the cover to the standpipe assembly by locking the latch on the cover. (See photo
on next page.)
2. FILTER TUB INSTALLATION - Position the ASSEMBLED Filter Tub in front of the FILTER TUB GUIDES beneath
the fryer; then CAREFULLY and SLOWLY insert the Filter Tub into the fryer until the MALE In-Line Plug on the Dock-
ing Assembly seats in the FEMALE Bulkhead Coupling adjacent to the Drain Valve Assembly as shown on the next page.
ACTION
droP
appears in the display indicating short-
to start the cook cycle.
or 2
key to turn the alarm
%
&
OFF and reset the timer.
DRAIN VALVE IS OPENED
FRYER TOGGLE ON/OFF SWITCH IS TURNED OFF TO FILTER SHORTENING OR BOILOUT A FRYER
FRYER TOGGLE ON/OFF SWITCH IS TURNED OFF AT CLOSING
A. The AMBER Power Lamp beside the Fryer Toggle ON/OFF
Switch will LIGHT.
CY P
B.
will appear in the display indicating the computer is
in the PURGE MELT MODE.
C. Each time the computer turns the heat mechanism ON a "dot"
will appear in front of
besides the fryer TOGGLE ON/OFF switch will LIGHT.
HEAt
A.
will appear in the display indicating the computer is
in the FULL ON mode and has turned the BURNER ON
until SETPOINT temperature is reached.
3.00
A.
will appear in the display indicating the product cook
time and will immediately start counting DOWN.
B. The lamp above
the timer is in use.
C. Each time the computer turns the burner ON, a "dot" will
appear before the time and the RED indicator lamp besides
the fryer TOGGLE ON/OFF switch will LIGHT.
0:00
the
droP
A.
will appear in the display to indicate that the timer is
ready for another cook cycle.
21
RESPONSE
. CY P
and the red indicator lamp
1 % / 2 &
will BLINK to indicate that
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