Summary of Contents for KitchenAid Pro Line KPWB100
I N E ™ E R I E S MODEL KPWB100 WAFFLE BAKER Introduction Section Contents Table of Contents ...3 Waffle Baker Safety ...4 Important Safeguards...5 Proof of Purchase & Registration...6 Electrical Requirements ...7...
Waffle Baker stores easily on the countertop or in a cabinet. The KitchenAid™ PRO LINE™ Series: commercial quality for the discriminating home chef. From the company distinguished by its legendary craftsmanship.
TABLE INTRODUCTION Introduction ...2 Waffle Baker Safety...4 Important Safeguards ...5 Proof of Purchase & Product Registration ...6 Electrical Requirements ...7 FEATURES OPERATION Waffle Baker Features ...10 Using the Waffle Baker First Use of the Waffle Baker ...13 Operating the Waffle Baker ...13 Canceling a Baking Timer Countdown ...17 Recipe Tips ...18 Baking &...
WAFFLE BAKER SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all instructions. Do not touch hot surfaces. Use handles or knobs. To protect against electrical shock, do not immerse cord, plugs, or Waffle Baker in water or other liquids. Close supervision is necessary when any appliance is used by or near children.
Consumer Product Safety Act. This card does not verify your warranty. PURCHASE & PRODUCT REGISTRATION Please complete the following for your personal records: Model Number: KPWB100 Serial Number ___________________________________________ Date Purchased__________________________________________ Store Name...
ELECTRICAL REQUIREMENTS Volts: 120 V.A.C. only. Hertz: 60 Hz NOTE: The Waffle Baker has a 3 prong grounded plug. To reduce the risk of electrical shock, this plug will fit in an outlet only one way. If the plug does not fit in the outlet, contact a qualified electrician.
FEATURES OPERATION I N E ™ E R I E S Features and Operation Waffle Baker Features ...10 Using the Waffle Baker First Use of the Waffle Baker...13 Operating the Waffle Baker ...13 Canceling a Countdown...17 Recipe Tips ...18 Baking & Serving Tips ...20 Care &...
MODEL KPWB100 WAFFLE BAKER FEATURES Commercial-Design Baking Unit Double-sided, clamshell baking unit rotates to provide consistent waffles with minimal gaps and spaces. Baker lids are brushed stainless steel; thermoset phenolic lid handles remain cool to the touch. Non-Stick Waffle Plates Plates wipe clean with a paper towel or damp cloth.
Power On/Off Button Pressing the power on/off button turns the baking unit heating elements on or off. When the baker is on, the indicator light will be illuminated. Pre-Heat Indicator The indicator light flashes until the baker is fully pre-heated. When the optimum temperature is reached, a tone will sound and the indicator light will glow continuously.
MODEL KPWB100 WAFFLE BAKER FEATURES Timer Memory Baking timer will remember the last time set, even when the baker is unplugged. Message Tones Convenient tones instantly convey waffle baker status. A tone will sound when the baker is fully pre-heated. When the baking timer reaches zero, the baker will produce a series of tones.
USING First Use of the Waffle Baker The waffle baker may emit a slight odor or smoke the first time it is used. This is a normal result of the manufacturing process. The odor or smoke is harmless and will dissipate quickly, but it may flavor the first waffle prepared on each side of the baker.
USING Wait for the waffle baker to pre-heat. When the waffle baker has reached operating temperature, a tone will sound and the indicator light will stop flashing and glow continuously. The needle on the dial thermometer will also be in the “ready” range. Set the baking timer by turning the Timer Adjustment Dial.
Fill the waffle plate evenly with batter. The batter should almost cover the peaks of the waffle grid. Close the baker lid. NOTE: Do not use metal utensils with the waffle baker. Metal may scratch the non-stick waffle plates. Rotate the baking unit so the opposite lid is topmost. NOTE: Whether one or two waffles are being prepared, always rotate the baking unit after filling a waffle plate.
USING Press the Start Button to begin the baking timer countdown. NOTE: The Start Button will not activate a timer countdown unless the waffle baker is fully pre-heated. 10.If a second waffle is desired, open the baker lid and fill the waffle plate evenly with batter.
To prepare more waffles, reset the baking timer by pressing the Reset Button. The display background will return to blue and the timer will revert to the previous time set. Then repeat steps 5 –12. NOTE: Unless the baking timer is reset, the waffle baker will automatically shut off 5 minutes after the timer reaches zero.
PRO LINE™ SERIES WAFFLE BAKER Do not over-mix the batter. A few lumps are fine. Smooth batters produce tough, heavy waffles. If refrigerated in a tightly sealed container, most batters will remain fresh for one or two days. Stored batter will usually thicken, so you may have to add a little water or milk and re-mix the batter before using.
For a hearty, full-grain flavor, try using whole grain flour in place of white flour. Buttermilk powder is a good substitute for fresh buttermilk in waffle recipes and is easy to keep on hand. Use powder according to package directions.
PRO LINE™ SERIES WAFFLE BAKER BAKING Don’t overfill the waffle plates. Pour the batter onto the center of the plate, then evenly spread it out to the edges using a soft spatula or the bottom of a non-metallic ladle. The batter should almost cover the peaks of the waffle grid. Do not coat the waffle plates with spray-on oils or shortenings –...
Waffles will lose their crispiness if stacked or placed on a solid surface. For the best results, keep waffles on a wire rack before serving. When preparing multiple waffles for serving, keep the finished waffles warm by placing them in a 200º F oven for up to 15 minutes. Lay the waffles in a single layer directly on the oven rack.
CARE Make certain the waffle baker is switched off, unplugged, and cool before cleaning. Do not immerse the waffle baker in water. Do not use abrasive cleansers or scouring pads. CLEANING Open the baker lids and wipe the waffle plates clean with paper towels or a damp cloth.
CHERRY SOUR CREAM WAFFLES In large bowl, combine flour, sugar, baking powder, and salt; stir in cherries. Add milk, sour cream, butter, vanilla, and eggs; mix until moistened. Some lumps may remain. Set preheated waffle baker timer to 3 minutes and 45 seconds. Spread 1 cup batter into top side of waffle baker.
SPICED PECAN WAFFLES WAFFLES In small skillet over medium-low heat, melt 1 tablespoon butter. Add pecans, brown sugar, cinnamon, nutmeg, black pepper, cayenne pepper, and cloves. Cook and stir 5 to 7 minutes, or until nuts turn golden brown; cool. In large bowl, combine flour, water, eggs, ⁄...
CRANBERRY BRIE WAFFLES ounces Brie cheese cups all-purpose flour teaspoon active dry yeast teaspoon sugar ⁄ teaspoon salt ⁄ teaspoon nutmeg cup coarsely chopped dried cranberries ⁄ cups milk ⁄ cup water ⁄ cup butter or margarine, cut up eggs Purchased raspberry syrup, if desired Dice cheese into ⁄...
HEARTY GRAIN WAFFLES WAFFLES In large bowl, combine all-purpose flour, whole wheat flour, flax seeds, oats, sunflower seeds, baking powder, brown sugar, and salt. Add milk, oil, and eggs; mix until moistened. Some lumps may remain. Set preheated waffle baker timer to 3 minutes and 45 seconds. Spread 1 cup batter into top side of waffle baker.
CORNMEAL CHEDDAR WAFFLES In large bowl, combine flour, cornmeal, cheese, baking powder, sugar, salt, and cayenne pepper. Add milk, eggs, oil, and chilies, if desired; mix until moistened. Some lumps may remain. Set preheated waffle baker timer to 3 minutes and 45 seconds. Spread 1 cup batter into top side of waffle baker.
I N E ™ E R I E S WARRANTY SERVICE INFORMATION Warranty Information Section Contents Warranty for the U.S..36 Warranty for Puerto Rico ...37 Arranging for Hassle-Free Replacement ...37 Ordering Accessories & Replacement Parts...38 Arranging for Service After the Warranty Expires...38 Arranging for Service Outside the U.S.
KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states do not allow the exclusion or limitation of incidental or consequential damages, so this exclusion may not apply to you. This warranty gives you specific legal rights and you may also have other rights which vary from state to state.
Authorized KitchenAid Service Center. ARRANGING HASSLE-FREE IF YOU RESIDE IN THE 50 UNITED STATES and your KitchenAid™ PRO LINE™ Series Waffle Baker should fail within two years of ownership, simply call our toll-free Customer Satisfaction Center at 1-800-541-6390 Monday through Friday, 8 a.m. to 8 p.m.
For service information, call toll-free 1-800-541-6390 Monday through Friday, 8 a.m. to 8 p.m. (Eastern Time), or Saturday, 10 a.m. to 5 p.m., or write to: REPLACEMENT Customer Satisfaction Center, KitchenAid Portable Appliances, P.O. Box 218, St. Joseph, MI 49085-0218. SERVICE AFTER...
SERVICE ARRANGING FOR OUTSIDE 50 UNITED STATES AND PUERTO RICO Consult your local KitchenAid dealer or the store where you purchased your PRO LINE™ Series Waffle Baker for information on how to obtain service.