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1. Be sure all appliances (including pilot
lights, if equipped) are off and no gas is
flowing in the system.
2. Be sure the system is leak free. Test the
fittings as outlined later in this section.
3. Open the gas tank valve slowly. DO
NOT SNAP IT OPEN. The sudden
pressure fluctuation could confuse the
excess flow control into thinking that the
system was damaged.
4. Wait at least 15 seconds before lighting
any pilot or appliance.
This procedure will allow the excess flow
control to settle and supply a normal flow of gas.
PROPANE GAS REGULATOR
The regulator is the heart of the propane gas
system. It works continuously and requires more
care and attention than any other part of the
system.
WA RNING
DO NOT ATTEMPT TO ADJUST THE
REGULATOR. IT HAS BEEN PRESET
BY THE REGULATOR MANUFAC-
TURER. IF ANY ADJUSTMENT IS
REQUIRED, IT MUST BE MADE BY A
QUALIFIED LPG SERVICE TECHNI-
CIAN USING SPECIAL EQUIPMENT.
LIGHTING PROPANE GAS
APPLIANCES
Detailed operating information for propane
appliances can be found in the Owner's
Information Package. Please read and follow
these instructions. Air trapped in the gas lines
may delay initial lighting of any appliance.
Several seconds or minutes may pass for the gas
to reach the appliance. To purge some of the air
from the gas system, first light a burner on the
range. The other appliances will then light more
quickly.
ALWAYS FOLLOW THE APPLIANCE
MANUFACTURER'S LIGHTING AND
OPERATING INSTRUCTIONS.
SAFETY REGULATIONS
REGARDING PROPANE GAS
SYSTEMS & PROPANE GAS
APPLIANCES
The manufacturer of this recreational vehicle
is required to furnish the following consumer
information as provided by the National Fire
Prevention Association and the American
National Standards Institute. The information
and warnings found here may also be found in
other sections of this Owner's Manual.
WA RNING
PROPANE GAS CONTAINERS SHALL
NOT BE PLACED OR STORED INSIDE
THE VEHICLE.
PROPANE GAS CONTAINERS ARE
EQUIPPED WITH SAFETY DEVICES
WHICH RELIEVE EXCESSIVE PRES-
SURE BY DISCHARGING GAS TO
THE ATMOSPHERE.
This warning label has been located in the
cooking area to remind you to provide an
adequate supply of fresh air for combustion:
SECTION 5 –
PROPANE GAS
5-3
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