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General Information; Locate Unit; Level Unit - KitchenAid KUIS185S Installation Instructions Manual

Automatic ice maker
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GENERAL INFORMATION
l
UNPACK
REMOVE
INTERIOR
PACKING
OPEN BOTTOM
FLAPS
FIGURE
3
FIGURE
4
1
Lay carton
on rear
face
and
break
open
bottom
flaps
2 Set
carton
upright
with
all
four
flaps
outward.
See Figure
3.
3
Lift carton u p
and off of machine.
4
Remove
all tape
and
packaging
material
from
the
outside
and
inside
of
the
cabinet.
See Figure
4.
5R
emove
the front
grill:
take
out the screws
secur-
ing the grill at the bottom
and Ilft It free of cabinet
6
Turn
the
fan
by
hand
to make certain
It moves
freely.
7L
oosen thumb
screws
holding
cutter
grid and water
pan
to "thumb
tight."
. UTILITIES
ELECTRICITY
DRAIN
OBSERVE LOCAL CODES
Each installation
is unique but will require:
2 Either a
gravity
drain
system
or a sump
pump
to lift
Ihe water lo an existing
drain.
3
An electrical
branch circuit
of 115 Volt, 60 Hz, 1 phase,
with
a 15 Amp delayed action fuse or circuit breaker.
l
LOCATE UNIT
THIS UNIT MUST BE
I-J
INSTALLED
IN AN
goo FlYlI
AREA PROTECTED
FROM
( BEST
THE ELEMENTS,
SUCH
AS WIND, RAIN,
WATER
7oo F
\ RANGE
SPRAY OR DRIP.
CR
66A
1
Place
unit
so the
front
side
WIII be .completely
unobstructed.
lo provide
proper
air flow
2
Area
should
be well
ventilated
with
temperature
above
55-F
and
below
110°F.
Best
results
are
obtained
between
70°F and 90°F.
3
ProvIsIon
for electrlclty,
water
and
drain
connec
tlons
should
be determlned
4
The
unit
may
be closed
tn on the top
and
three
sides.
but the front
MUST BE
unobstructed
for air
clrculatlon
and
proper
operation
Installation
should
be such
that
the
cabinet
can
be moved
forward
for servlclng.
If necessary
l
LEVEL UNIT
1
After
placing
unit
In
posItIon.
check
to
make
certain
the unit
IS
level
side
to side
and
front
to
back.
2 Accurate
leveling
IS
essential
for proper
operation.
3
Unit should
be shimmed
so that it
IS
solid as well as
level.
The shims
should
be of hard permanent
type
material such as masonite.
4
Compliance
with National Sanitation Foundation stan-
dards require that this type of product be sealed to the
floor at the bottom rail in order to prevent contamination
from spills or the entrance of vermin. Therefore,
we
recommend that when installing this product you seal it
to the floor in accordance
with those standards.
A
silicone-type sealer is recommended.
1
A cold water inlet of 1/4" OD soft copper tubing
and
a shut-off
valve.
3

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