Cycle Selection Charts - KitchenAid KUDS01VM Use And Care Manual

Cycle Selection Charts

Select the wash cycle and options desired. Or press START to
repeat the same cycle and options as the previous cycle.
NOTE: If the last cycle you completed was a rinse cycle, the
dishwasher will run the last full wash cycle and options that you
selected when you press Start.
If the power is off or the door is open for an extended period
of time, the Start button memory will default to the Normal
cycle with heated drying.
If you do not run the dishwasher daily, close the door to
maintain memory.
A " " shows what steps are in each cycle.
Temperatures indicate where extra heat is added.
Water usage is shown in U.S. gallons/liters.
This model meets the E
NERGY
efficiency.
Cycle time includes dry time. An asterisk ( * ) by the cycle time
indicates the cycle time might be longer depending on the
temperature of the water entering the dishwasher.
Baked On Cookware
Use this cycle for hard-to-clean, baked-on, cookware and
harder than normal water conditions.
Use both detergent dispenser sections.
Pre- Main Rinse Rinse
Wash Wash
130°F 145°F
(54°C) (63°C)
Normal
Use this cycle for loads with normal amounts of food soil.
(The energy-usage label is based on this cycle.) During the
main wash, the wash action will repeatedly pause for several
seconds.
Use both detergent dispenser sections.
Pre- Main Rinse Rinse
Wash Wash
Purge
120°F
(49°C)
14
S ® guidelines for energy
TAR
Final Dry Mini-
Heated mum
Rinse Time
(min)
91*
155°F
(68°C)
Final Dry Mini-
or Heated mum
Rinse Time
† (min)
72*
140°F
(60°C)
Light/China
Use this cycle for china and crystal. This cycle uses a light
wash and gentle dry. During the heated dry, the heating
element cycles on and off.
Rinse Main
Wash
120°F
(49°C)
Quick Clean Up
Use this cycle for a quick wash and light dry to cleanup
cookware prior to entertaining. The sensor adds water and
time to the cycle, if needed, for maximum cleaning. This cycle
uses a shortened dry time. Towel drying may be needed.
Rinse Main
Wash
Water
Usage
Rinse Only
(gal/L)
Use this rinse cycle for rinsing dishes, glasses, and silverware
6.9-
that will not be washed right away.
10.4/
26-39
Pre- Rinse
Wash
A small amount of water is run through the pump to remove soil
†
particles between the main wash and final rinse.
*If the incoming water temperature is less than the
Water
recommended temperature or food soils are heavy, the cycle will
Usage
automatically compensate by adding time, heat, and water as
(gal/L)
needed.
NOTE:
5.9-
10.1/
The sensor in your dishwasher monitors the soil level. Cycle
22-38
time and/or water usage can vary from the numbers above as
the sensor adjusts the cycle for the best wash performance.
Use main detergent dispenser section.
Rinse Purge Final
† Heated
Rinse
135°F
(57°C)
Use main detergent dispenser section.
Rinse Final Dry
Heated
Rinse
Do not use detergent with this cycle.
Main Rinse Final
Wash Heated
Rinse
Dry Mini- Water
mum Usage
Time (gal/L)
(min)
71* 5.9-
8.4/
22-32
Mini- Water
mum Usage
Time (gal/L)
(min)
44* 5.2-7.8/
20-30
Dry Time Water
(min) Usage
(gal/L)
10 1.8-
2.7/
7-10