Venini VEOP610SS User Manual

60 cm built-in pyrolytic oven

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User Manual for your Venini
VEOP610SS
60 cm Built-in Pyrolytic Oven
NOTE
: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
JW 18/01/13

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Summary of Contents for Venini VEOP610SS

  • Page 1 User Manual for your Venini VEOP610SS 60 cm Built-in Pyrolytic Oven NOTE : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference;...
  • Page 2: Table Of Contents

    Contents Environmental note Important safety information 5 – 7 Specifications 8 – 10 Electrical details Cooling fan Control panel LED display Initial set-up of your oven 11 – 12 Setting the time of day Before first use 11 – 12 Timer functions 12 - 13 The minute minder...
  • Page 3: Environmental Note

    Environmental note o The packaging materials that Venini uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.
  • Page 4: Important Safety Information

    This appliance complies with all current safety legislation. Venini do wish to emphasise that this compliance does not remove the fact that the appliance surfaces wi ll become hot during use and reta in heat after operation.
  • Page 5 Child Safety o Venini strongly recommend that ba bies and young children are prevented from being near to the appliance and not allowed to touch the appliance at any time. o If it is nece ssary for younger family members to be in the kitchen, please ensure that they are kept under close supervision at all times.
  • Page 6 This appliance must be correctly installed by a suitably qualified person, strictly in accordance with the manufacturer’s instructions. o Venini declines any responsib ility for injury or damage, to person or property, as a result of improper use or installation of this appliance.
  • Page 7: Specifications

    Specifications Product Dimensions Height: 595 mm Width: 595 mm Depth: 575 mm Aperture Dimens ions Height: 597 mm idth: 603 mm epth: 600 mm Product specifications o 10 functions o Energy efficiency class: A o Oven capacity gross/net: 65/60 litres LED semi-automatic timer o Cooling fan o Thermostatically controlled grill...
  • Page 8: Electrical Details

    Electrical details Rated Voltage: 220-240 V ac 50-60 Hz Supply Connection: 15 A ax Rated Inputs: 3.20 kW ains Supply Lead: 3 x 1.5mm² Cooling fan o A tangential cooling fan is fi tted inside of the appliance, to make the internal temperature of the oven stable and the external surface temperature lower.
  • Page 9: Control Panel

    Control Panel Control Panel 1) Selector knob 2) Minute minder button 3) Clock button 4) Pause / Stop cook ing button 5) Start cooking button ) Adjustment knob 7) LED display LED display 8) Oven function symbols 9) Oven temperature 10) Safety lock symbol 11) Time of day/minute m inder time...
  • Page 10: Initial Set-Up Of Your Oven

    Initial set-up of your oven Setting the time of day When the oven is connected to your mains supply for the first time (or after a power cut), the digits on the LED display (7) will show “0:00” and there will be an audible signal. o Press the clock button (3) and the hour digits will flash on the LED display.
  • Page 11: Timer Functions

    o Outer parts of the oven should be cleaned with warm soapy water, using either a sponge or soft cloth. No abrasive cleaners should be used. o We would recommend that an appropriate stainless steel cleaner and polish is regularly used on the stainless steel surfaces of this appliance.
  • Page 12: Duration Timer

    Note: You cannot amend the minute minder after a cooking function has been started. To do this, you must cancel the current cooking operation and re-program the minute minder and cooking function. The duration timer The duration timer is a countdown timer that is linked to your oven. When the countdown has finished, an audible signal will sound and the oven will turn off.
  • Page 13: Using Your Oven

    Using your oven Selecting an oven function, temperature and duration The selector knob should be used to select the particular mode of cooking that you require. The appliance will utilise different elements within the oven cavity, depending on the oven function that you select. o Turn the selector knob (1) to select the oven function that you require.
  • Page 14: Oven Functions

    Oven functions OVEN LIGHT: Separate light control which allows the light to be switched on, even when the oven is not in use. DEFROST MODE: The fan runs without heat to reduce the defrosting time of frozen foods. The time required to defrost the food will depend on the room temperature, the quantity and type of food.
  • Page 15: Pausing A Cooking Function

    FAN OVEN: This method of cooking uses the circular element while the heat is distributed by the fan. This results in a faster and more economical cooking process. The fan oven allows food to be cooked simultaneously on different shelves, preventing the transmission of smells and tastes from one dish onto another.
  • Page 16: Safety Lock

    Manual safety lock When the safety lock is switched on, it disables the control panel so that it is not possible to alter any settings. This is separate to the automatic door lock of the Pyrolytic function. o Press the stop cooking (4) and start cooking (5) buttons simultaneously for 3 seconds.
  • Page 17: Cooking Guidelines

    Cooking guidelines o Please refer to the information given on food packaging for guidance on cooking temperatures and times. Once familiar with the performance of your appliance, temperatures and times can be varied to suit personal preference. o When using the fan oven function you should follow the information given on the food packaging for this particular mode of cooking.
  • Page 18: Warnings

    Warnings o Keep the oven door closed when using any of the cooking functions, including all grill functions. o Do not use aluminium foil to cover the enamelled baking tray or heat items wrapped in aluminium foil under the grill. The high reflectivity of the foil could potentially damage the grill element.
  • Page 19: Cleaning And Maintenance

    Cleaning and maintenance External cleaning operations must only be carried out when the oven is cool and with the appliance disconnected from your mains supply. o The oven should be thoroughly cleaned before it is operated for the first time. The pyrolytic cleaning process listed below should be followed AT LEAST once a month or more frequently if there have been food spillages inside of the cavity.
  • Page 20: General Cleaning

    Any damage that is caused to the appliance by a cleaning product will not be fixed by Venini free of charge, even if the appliance is within the guarantee period. Replacing the oven bulb...
  • Page 21: Removing The Oven Door For Cleaning

    Removing the oven door for cleaning To facilitate the cleaning of the inside of the oven and the outer frame of the oven, the door can be removed as follows:- o The hinges (A) have two movable bolts on them (B). o If you raise both of the movable bolts (B), then the hinges (A) are released from the oven housing.
  • Page 22: Removing The Inner Door Glass For Cleaning

    Removing the inner door glass for cleaning o Do not use any abrasive cleaner that could cause damage. o Remember that if the surface of the glass panel becomes scratched, this could lead to a dangerous failure. o To facilitate cleaning, the inner door glass can be lifted out. ...
  • Page 23: Installation

    INSTALLATION The installation must be carried out by a suitably qualified person, in accordance with the current version of the following. o AS/NZS 3000: 2007 Wiring Regulations o 2010 Electricity Safety Regulations Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage.
  • Page 24: Positioning The Appliance

    o If you have to change the oven power cord, the earthing (yellow/green) conductor must always be 10 mm longer than the line conductors. o Care must be taken to ensure that the temperature of the mains supply cable does not exceed 50°C. o If the mains supply cable is damaged, then it must be replaced by an appropriate replacement which can be obtained from the Spares Department.
  • Page 25: Ventilation Requirements

    Ventilation requirements (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a standard kitchen unit). (Figure shows the ventilation and cut-out requirements for the installation of the appliance into a tall housing unit). o Ensure that the oven has been securely fixed into the housing unit.
  • Page 26: My Appliance Isn't Working Correctly

    My appliance isn’t working correctly o The oven isn’t coming on. * Check that you have selected a cooking function and a cooking temperature. o There appears to be no power to the oven and grill. * Check that the appliance has been connected to the electrical mains supply correctly.
  • Page 27 Or any installation other than the one specified by Venini has been completed. IMPORTANT: The manufacturer operates a policy of continuous improvement and reserves the right to adjust and modify its...
  • Page 28: Contact Details

    Think Appliances Pty Ltd. 416-424 Barry Rd Coolaroo VIC 3048 Sales Telephone 1300 132 824 Service Telephone 1800 444 357 Website www.thinkappliances.com...

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